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Variability in the Physical and Chemical Properties of Retail Potting Media
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Mechanical Harvesting Capacity in Sweet Orange Is Increased with an Abscission Agent
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págs. 772-776
Fruit Firmness of Pickling Cucumber Cultivars
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Evaluation of Organic Strawberry Runner Production
Cath Snelling, Kirsty S. H. Boyd-Wilson, Graeme Williams, Geoff I. Langford, Monika Walter
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James P. Gilreath, Daniel O. Chellemi, Timothy N. Motis, Salvadore J. Locascio, Bielinski M. Santos, Joseph W. Noling
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M. O. Balaban, M. R. Marshall, J. K. Brecht, B. A. Welt, C. A. Sims, B. B. Boynton
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Identification of Preharvest Desiccants for Use in Onion Production
Joseph G. Masabni, Michael G. Particka, Jorge E. Arboleya, Bernard H. Zandstra
págs. 808-811
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págs. 812-816
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págs. 817-819
Drip-applied Soil Fumigation for Freesia Production
James S. Gerik
págs. 820-824
Influence of Wine Grape Cultivars on Growth and Leaf Blade and Petiole Mineral Nutrients
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págs. 825-830
Survival of Salmonella spp. on the Surfaces of Fresh Tomatoes and Selected Packing Line Materials
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Early Field Detection of Bolting in Celery
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Flower Color Preferences of Western Flower Thrips
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The Organic Farming Movement in Turkey
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Comparison of Flurprimidol to Ethephon, Paclobutrazol, and Uniconazole for Hyacinth Height Control
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págs. 872-874
Dennis J. Osborne, Douglas C. Sanders, Donn R. Ward, James W. Rushing
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Focus Groups and Staff Surveys: Tools to Assess the Future Direction of Volunteer Involvement
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L. Berkett, W. P. Cowgill, C. R. Hampson, R. E. Moran, R. W. McNew, B. H. Barritt, I. Merwin, M. E. Garcia, D. D. Miller, J. R. Schupp, E. Stover, S. K. Brown, J. M. Clements, J. A. Cline, D. W. Greene, G. M. Greene, T. R. Roper, S. S. Miller, R. M. Crassweller, C. R. Rom
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Yield and Quality of Vegetable Soybean Cultivars for Production in North Dakota
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págs. 896-900
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Update on Consumers' Preferences for Chestnuts
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