Applied and Environmental Microbiology

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  Año 2006, Vol. 72, Número 1

  • Selective Phylogenetic Analysis Targeted at 16S rRNA Genes of Thermophiles and Hyperthermophiles in Deep-Subsurface Geothermal Environments

    Kenji Kato, Hiroyuki Kimura, Satoshi Hanada, Maki Sugihara

    págs. 21-27

    

  • Role of Autochthonous Filamentous Fungi in Bioremediation of a Soil Historically Contaminated with Aromatic Hydrocarbons

    F. Rosetto, V. Leonardi, A. D'Annibale, M. Petruccioli, F. Federici

    págs. 28-36

    

  • Identification and Specific Detection of a Novel Pseudomonadaceae Cluster Associated with Soils from Winter Wheat Plots of a Long-Term Agricultural Field Experiment

    Manuel Pesaro, Franco Widmer

    págs. 37-43

    

  • Characterization of Germination Receptors of Bacillus cereus ATCC 14579

    Willem M. de Vos, Tjakko Abee, Marjon H. J. Wells-Bennik, Luc M. Hornstra, Ynte P. de Vries

    págs. 44-53

    

  • Deep Desulfurization of Diesel Oil and Crude Oils by a Newly Isolated Rhodococcus erythropolis Strain

    págs. 54-58

    

  • Cytochrome P450 Alkane Hydroxylases of the CYP153 Family Are Common in Alkane-Degrading Eubacteria Lacking Integral Membrane Alkane Hydroxylases

    Alexander van Loon, Enrico G. Funhoff, Andrea Just, Bernard Witholt, Jan B. van Beilen, Martina Röthlisberger, René Holtackers, Leo Kaysser, Manuel Bouza

    págs. 59-65

    

  • Quantification of Campylobacter Species Cross-Contamination during Handling of Contaminated Fresh Chicken Parts in Kitchens

    Sigrid Brynestad, Daniela Topsch, Kathrin Scherer, Petra Luber, Edda Bartelt

    págs. 66-70

    

  • Improvement of ¿-Amylase Production by Modulation of Ribosomal Component Protein S12 in Bacillus subtilis 168

    Norimasa Tamehiro, Kozo Ochi, Takashi Inaoka, Takeshi Hosaka, Kazuhiko Kurosawa

    págs. 71-77

    

  • Direct and Indirect Effects of Protist Predation on Population Size Structure of a Bacterial Strain with High Phenotypic Plasticity

    Klaus Jürgens, Gianluca Corno

    págs. 78-86

    

  • Sensitive Determination of Microbial Growth by Nucleic Acid Staining in Aqueous Suspension

    Henrik Sass, Willm Martens-Habbena

    págs. 87-95

    

  • Microbial Conversion of Glycerol to 1,3-Propanediol: Physiological Comparison of a Natural Producer, Clostridium butyricum VPI 3266, and an Engineered Strain, Clostridium acetobutylicum DG1(pSPD5)

    Isabel Vasconcelos, Filipa Mendes, Isabelle Meynial-Salles, Philippe Soucaille, María González-Pajuelo

    págs. 96-101

    

  • Production of Recombinant and Tagged Proteins in the Hyperthermophilic Archaeon Sulfolobus solfataricus

    A. J. M. Driessen, A. Kletzin, C. Schleper, T. Urich, S. Dinkelaker, R. Tampé, M. Jonuscheit, S.-V. Albers

    págs. 102-111

    

  • Biotransformation of 1,2,3-Tri- and 1,2,3,4,7,8-Hexachlorodibenzo-p- Dioxin by Sphingomonas wittichii Strain RW1

    Stefan Schmidt

    págs. 112-116

    

  • Transposons Inactivate Biosynthesis of the Nonribosomal Peptide Microcystin in Naturally Occurring Planktothrix spp

    Thomas Börner, Rainer Kurmayer, Guntram Christiansen

    págs. 117-123

    

  • Development of a Microbial Model for the Combined Effect of Temperature and pH on Spoilage of Ground Meat, and Validation of the Model under Dynamic Temperature Conditions

    G.-J. E. Nychas, P. Skandamis, K. Koutsoumanis, A. Stamatiou

    págs. 124-134

    

  • Identification of Eukaryotic Open Reading Frames in Metagenomic cDNA Libraries Made from Environmental Samples

    Shaun Heaphy, Antonio Ventosa Ucero, Brian E. Jones, William D. Grant, Don A. Cowan, Susan Grant

    págs. 135-143

    

  • Slugs: Potential Novel Vectors of Escherichia coli O157

    Emma L. Sproston, Michael J. Wilson, M. Macrae, Norval J. C. Strachanh, Iain D. Ogden

    págs. 144-149

    

  • Synergistic and Antagonistic Effects of Combined Subzero Temperature and High Pressure on Inactivation of Escherichia coli

    Marwen Moussa, Patrick Gervais, Jean-Marie Perrier-Cornet

    págs. 150-156

    

  • Occurrence and Genetic Diversity of Uncultured Legionella spp. in Drinking Water Treated at Temperatures below 15°C

    Dick van der Kooij, Bart A. Wullings

    págs. 157-166

    

  • Deoxysugar Transfer during Chromomycin A₃ Biosynthesis in Streptomyces griseus subsp. griseus: New Derivatives with Antitumor Activity

    Alfredo Javier Fernández Braña, Nuria Menéndez, Carmen Méndez, Jürgen Rohr, Mohammad Nur-e-Alam, José A. Salas, Carsten Fischer

    págs. 167-177

    

  • Effect of Inhibition of Acetoclastic Methanogenesis on Growth of Archaeal Populations in an Anoxic Model Environment

    Ralf Conrad, Holger Penning

    págs. 178-184

    

  • Genetic Variability and Distribution of Mating Type Alleles in Field Populations of Leptosphaeria maculans from France

    Lilian Gout, Maria Eckert, Thierry Rouxel, Marie-Hélène Balesdent

    págs. 185-191

    

  • New Insights into the Lifestyle of the Cold-Loving SM1 Euryarchaeon: Natural Growth as a Monospecies Biofilm in the Subsurface

    Ruth Henneberger, Thomas Amann, Christian Rudolph, Christine Moissl, Robert Huber

    págs. 192-199

    

  • Development and Validation of a Real-Time PCR Method To Quantify Rumen Protozoa and Examination of Variability between Entodinium Populations in Sheep Offered a Hay-Based Diet

    André-Denis G. Wright, Andrew F. Toovey, Lucy C. Skillman, Andrew J. Williams

    págs. 200-206

    

  • Evaluation of Affymetrix Severe Acute Respiratory Syndrome Resequencing GeneChips in Characterization of the Genomes of Two Strains of Coronavirus Infecting Humans

    Nikhat Sulaiman, Irshad M. Sulaiman, Paul A. Rota, Elizabeth Neuhaus, Robert M. Wohlhueter, Melissa Olsen-Rasmussen, Michael Frace

    págs. 207-211

    

  • Structure and Function of Bacterial Communities Emerging from Different Sources under Identical Conditions

    Lars J. Tranvik, Silke Langenheder, Eva S. Lindström

    págs. 212-220

    

  • Effect of Simultaneous Inoculation with Yeast and Bacteria on Fermentation Kinetics and Key Wine Parameters of Cool-Climate Chardonnay

    DeLphine Jussier, Ramón Mira de Orduña Heidinger, Amélie Dubé Morneau

    págs. 221-227

    

  • Fourier Transform Infrared and Raman Spectroscopy for Characterization of Listeria monocytogenes Strains

    Ganesh D. Sockalingum, Kristine Naterstad, Isabelle Adt, Astrid Oust, Achim Kohler, Michel Manfait, Trond Møretrø

    págs. 228-232

    

  • Production and Characterization of a Thermostable Alcohol Dehydrogenase That Belongs to the Aldo-Keto Reductase Superfamily

    Ronnie Machielsen, John van der Oost, Servé W. M. Kengen, Agustinus R. Uria

    págs. 233-238

    

  • Effects of Lactococcus lactis on Composition of Intestinal Microbiota: Role of Nisin

    Birgit Nørrung, Anette H. Johansen, Birthe Jelle, Carl-Henrik Brogren, Iker Badiola, Finn K. Vogensen, Tine Rask Licht, Nete Bernbom

    págs. 239-244