South african journal of enology and viticulture

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  Año 2000, Vol. 21, Número 1

  • Geographical distribution of indigenous Saccharonyces cerevisae strains isolated from vineyards in the coastal regions on the western cape in South Africa

    T. J. van der Westhuizen, Isak S. Pretorius, O. P. H. Augustyn

    • Texto completo

    págs. 3-9

    

  • Seasonal variation of indigenous Saccharomyces cerevisiae strains isolated from vineyards of the western cape in South Africa

    T. J. van der Westhuizen, Isak S. Pretorius, W. Khan, O. P. H. Augustyn

    • Texto completo

    págs. 10-16

    

  • Geographic distribution and evaluation of Saccharomyces cerevisiae strains isolated from vineyards in the Warmer, Inland Regions of the Western Cape in South Africa

    T. J. van der Westhuizen, Isak S. Pretorius, O. P. H. Augustyn, M. G. Lambrechts, W. Khan

    • Texto completo

    págs. 17-31

    

  • Antibiotic sensitivity of grapevine: a comparison betwen the effect of Hygromycin and Kanamycin on Shoot development of transgenic 110 Richter Rootstock (Vitis Berlandieri x Vitis rupestris)

    Laurent Torregrosa, G. López, Alain Bouquet

    • Texto completo

    págs. 32-39

    

  • Fertigation of Vitis vinifera L. cv. Bukettraube/110 Richter on a Sandy Soil

    W. J. Conradie, P. A. Myburgh

    • Texto completo

    págs. 40-47

    

  • Characterisation of the aroma of the hybrid Ferdinand de Lesseps (Vitis vinifera x Vitis labrusca)

    I. M. Rogers, C. J. van Wyk

    • Texto completo

    págs. 48-51

    

  • A "Phenolic" off-odour in white table wines: causes and methods to diminish its occurrence

    I. M. Rogers, C. J. van Wyk

    • Texto completo

    págs. 52-57