Vitis: Journal of Grapevine Research

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  Año 2009, Vol. 48, Número 2

  • Assessment of pollen dimorphism in populations of "vitis vinifer" L. subsp. "sylvestris" (Gmelin) Hegi in Spain

    Antonio Gallardo Cano, Rafael Ocete Rubio, María Angeles López Martínez, Miguel Lara Benítez, D. Rivera

    págs. 59-61

    

  • Influence of water status on mineral composition of berries in "grenache noir" ("vitis vinifera" L.)

    Flor Etchebarne, Hernán Ojeda, Alain Deloire

    págs. 63-68

    

  • Preparation and biological application of antibodies against leucoanthocyanidin reductase and anthocyanidin reductase from grape berry

    Feir He, Xian-Xian Fang, Min Hu, Qiu-Hong Pan, Ying Shi, Chang-Qing Duan

    págs. 69-75

    

  • Statistical analysis of "white riesling" ("vitis vinifera" ssp. "sativa" L.) clonal performance at 16 locations in the rheinland-pfalz region of Germany between 1971 and 2007

    F. Laidig, H. P. Piepho, W. Hofäcker

    págs. 77-85

    

  • Triplex real-time PCR assay for sensitive and simultaneous detection of grapevine phytoplasmas of the 16SrV and 16SrXII: a groups with an endogenous analytical control

    C. Pelletier, P. Salar, J. Gillet, G. Cloquemin, P. Very, X. Foissac, S. Malembic Maher

    págs. 87-95

    

  • Creating an artificial wine taster: inferring the influence of must and yeast from the aroma profile of wines using artificial intelligence

    M. Tiefenbrunner, H. Gangl, G. Tscheik, Wolfgang Tiefenbrunner

    págs. 97-100