Journal of wine research

• 

  Año 2016, Vol. 27, Número 3

  • Articles

    • Evolving varietal and quality distinctiveness of Australia’s wine regions

      Kym Anderson

      • Resumen

      págs. 173-192

      

    • The use of thaumatin and bovine serum albumin as proteins in model wine solutions in bentonite fining

      Heng Shi, D. Burmeister, Andrew Frost, Andrew Patterson, Bryony James

      • Resumen

      págs. 193-201

      

    • How will my wine purchase decision be viewed by others?

      D. Christopher Taylor, Nelson Barber

      • Resumen

      págs. 202-225

      

    • Analyzing German winery adoption of Web 2.0 and social media

      Dani Kolb, Liz Thach

      • Resumen

      págs. 226-241

      

    • Why types of operations, trade associations, and production trends matter in the geographic branding of an emerging industry

      Anouk Patel Campillo, Anne DeLessio Parson

      • Resumen

      págs. 242-256