Wine and viticulture journal

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  Año 2017, Número 5

  • Regular Features

    • WINE AUSTRALIA: Export and Regional Wine Support Package - transforming the Australian wine sector

      Andreas Clark

      pág. 8

      

    • WFA: Nutritional labelling for wine?

      Tony Battaglene

      pág. 9

      

    • ASVO: ASVO announces 2017 AWAC scholarship winner and Winemaker of the Year finalists

      Mardi Longbottom

      pág. 10

      

  • Events

    • ASVO seminar explores intelligent systems for profitable winegrowing

      Tony Hoare

      pág. 12

      

  • Winemaking

    • Alternative vessels to ferment and mature

      Dan Calvert

      pág. 17

      

    • Bioengineered biosensors for beating back bugs: cutting-edge genetics for wine spoilage management

      pág. 21

      

    • Evalulation of the effect of bentonite fining for sparkling wine quality

      pág. 24

      

    • Tips for the safe use of ammonia in winery refrigeration systems

      pág. 29

      

    • AWRI REPORT: Spoilt for choice: picking the right yeast in a vibrant market

      pág. 35

      

  • Viticulture

    • Fungicide resistance - where to now?

      pág. 39

      

    • Economic impact of grapevine trunk disease management in Sauvignon Blanc vineyards of New Zealand

      pág. 42

      

    • Bird perches: a simple method to reduce bird damage to grapes

      pág. 50

      

    • How do herbicide drifts affect your grapevines: symptoms and vine sustainability

      pág. 53

      

    • ALTERNATIVE VARIETIES: Mondeuse Noire

      pág. 56

      

  • Business & Marketing

    • The 10th International Conference of the Academy of Wine Business Research: it was a tough job but somebody had to do it

      pág. 58

      

    • Vintage 2017: a deeper dive into the numbers

      Mark Rowley

      pág. 60

      

    • What information sources do visitors use when planning to vist a winery’s cellar door?

      pág. 64

      

  • Wine Tasting

    • Small producer Chardonnay

      pág. 68