Changes of diversity pattern of proteolytic bacteria over time and space in an agricultural soil
M. Mrkonjic Fuka, Marion Engel, Alexandra Hagn, Jean Charles Munch, M. Sommer, Michael Schloter
págs. 391-401
págs. 402-412
Resource amendments influence density and competitive phenotypes of "Streptomyces" in soil
Daniel C. Schlatter, Alfred Fubuh, Kun Xiao, Dan Hernandez, Sarah E. Hobbie, Linda L. Kinkel
págs. 413-420
"Gammaproteobacteria" as a possible source of eicosapentaenoic acid in anoxic intertidal sediments
Elke Freese, Heike Rütters, Jürgen Köster, Jürgen Rullkötter, Henrik Sass
págs. 444-454
págs. 455-468
págs. 469-477
págs. 478-483
págs. 484-493
págs. 494-500
págs. 501-509
Application of COMPOCHIP microarray to investigate the bacterial communities of different composts
Ingrid Franke-Whittle, Brigitte A. Knapp, Jacques Fuchs, Ruediger Kaufmann, Heribert Insam
págs. 510-521
págs. 522-533
págs. 542-549
págs. 550-561
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