Microbial Diversity During Cellulose Decomposition in Different Forest Stands: I. Microbial Communities and Environmental Condition
Ariana Kubartová, Judicaël Moukoumi, Thierry Beguiristain, Jacques Ranger, Jacques Berthelin
págs. 393-405
págs. 406-416
págs. 417-423
Novel Rumen Bacterial Diversity in Two Geographically Separated Sub-Species of Reindeer
Monica A. Sundset, Kirsti E. Presteng, Isaac K. O. Cann, Svein D. Mathiesen, Roderick I. Mackie
págs. 424-438
págs. 439-451
Bacterial Diversity of East Calcutta Wet Land Area: Possible Identification of Potential Bacterial Population for Different Biotechnological Uses
Abhrajyoti Ghosh, Bhaswar Maity, Krishanu Chakrabarti, Dhrubajyoti Chattopadhyay
págs. 452-459
Archaeal Communities in a Tropical Estuarine Ecosystem: Guanabara Bay, Brazil
Ricardo P. Vieira, Maysa M. Clementino, Alexander M. Cardoso, Denise N. Oliveira, Rodolpho M. Albano, Alessandra M. Gonzalez, Rodolfo Paranhos, Orlando B. Martins
págs. 460-468
págs. 469-477
págs. 478-486
Culturable Airborne Bacteria in Outdoor Environments in Beijing, China
Zhiguo Fang, Zhiyun Ouyang, Hua Zheng, Xiaoke Wang, Lifeng Hu
págs. 487-496
págs. 497-507
Rebekka R. E. Artz, Ian C. Anderson, Stephen J. Chapman, Alexandra Hagn, Michael Schloter, Jacqueline M. Potts, Colin D. Campbell
págs. 508-522
Monitoring Diel Variations of Physiological Status and Bacterial Diversity in an Estuarine Microbial Mat: An Integrated Biomarker Analysis
Laura Villanueva, Antoni Navarrete, Jordi Urmeneta, Roland Geyer, David C. White, Ricardo Guerrero Moreno
págs. 523-531
págs. 532-542
págs. 543-552
Diégane Diouf, Ramatoulaye Samba-Mbaye, Didier Lesueur, Amadou T. Ba, Bernard Dreyfus, Philippe de Lajudie, Marc Neyra
págs. 553-566
págs. 567-577
págs. 578-585
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