American Wine Society: journal

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  Año 2021, Vol. 53, Número 4

  • Grüner Veltliner

    Anna Maria Giambanco DiPietro

    págs. 6-7

    

  • Whole cluster fermentation: Through the eyes of a winemaker

    Allison Bettin

    págs. 8-9

    

  • Cooking with wine

    Kevin Harmon

    págs. 10-11

    

  • Doug Moorhead: The father of Pennsylvania Wine or Ask Doug

    Carlo De Vito

    págs. 12-18

    

  • California of the East Coast

    Roger Morris

    págs. 19-22

    

  • A meditation on the Moon and the Stars

    Roger Morris

    págs. 23-27

    

  • New or noteworthy

    Jim Rink

    pág. 26

    

  • Is wine still cool?

    Jeff Siegel

    pág. 31