Journal of AOAC International

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  Año 2001, Vol. 84, Número 6

  • Determination of Total Metals in Cultivated Oysters (Crassostrea gigas) from the Northwest Coast of Mexico by Microwave Digestion and Atomic Absorption Spectrometry

    R. E. R. Ruiz, L. Garcia-Rico, J. V. Jimenez

    págs. 1909-1913

    

  • Slurry Atomization of Wheat-Milled Fractions for Electrothermal Atomic Absorption Spectrometric Determination of Nickel and Chromium

    M. M. Gonzalez

    págs. 1914-1920

    

  • Determination of Selenium in Marine Biological Tissues by Transverse Heated Electrothermal Atomic Absorption Spectrometry with Longitudinal Zeeman Background Correction and Automated Ultrasonic Slurry Sampling

    Hortensia Méndez Pardo, Carlos Bendicho Hernández, Isela Lavilla Beltrán, Fausto Álava Moreno

    págs. 1921-1926

    

  • Use of a Ruthenium(III), Iron(II), and Nickel(II) Hexacyanometallate-Modified Graphite Electrode with Immobilized Oxalate Oxidase for the Determination of Urinary Oxalate

    S. Milardovic

    págs. 1927-1933

    

  • Collection and Preparation of Sidestream Cigarette Smoke for Trace Elemental Determinations by Graphite Furnace Atomic Absorption Spectrometry and Inductively Coupled Plasma Mass Spectrometry

    K. A. Wagner, R. McDaniel

    págs. 1934-1940

    

  • Sampling Grain Shipments To Detect Genetically Modified Seed

    T. B. Whitaker

    págs. 1941-1946

    

  • Hydrocolloid Interferences in the Determination of Pectin by the Carbazole Method

    N. B. Kyriakidis

    págs. 1947-1950

    

  • Trace Element Analysis and Occurrence in Foodstuffs

    L. Jorhem

    págs. 1951-1952

    

  • Trace Elements in Western Canadian Hard Red Spring Wheat (Triticum aestivum L.): Levels and Quality Assurance

    E. J. Gawalko, R. G. Garrett, T. W. Nowicki

    págs. 1953-1963

    

  • Uptake of Cadmium, Copper, Iron, Manganese, and Zinc in Mushrooms (Boletaceae) from Croatian Forest Soil

    M. Blanusa

    págs. 1964-1971

    

  • Honey as a Candidate Reference Material for Trace Elements

    S. Caroli, G. Forte, S. D Ilio

    págs. 1972-1975

    

  • Determination of Iodine in Seafood by Inductively Coupled Plasma/Mass Spectrometry

    K. Julshamn

    págs. 1976-1983

    

  • Cadmium and Other Metals in Swedish Wheat and Rye Flours: Longitudinal Study, 1983-1997

    L. Jorhem, B. Sundstrom

    págs. 1984-1992