Iron analysis in atmospheric water samples by atomic absorption spectroscopy (AAS) in water-methanol
A. M. Sofikitis
págs. 460-464
págs. 465-469
M. F. El-Shahat
págs. 470-478
págs. 479-483
Rapid immunoanalytical method for the determination of atrazine residues in olive oil
M. Garces-Garcia
págs. 484-489
págs. 490-494
C. Yardimci, N. Ozaltin
págs. 495-498
págs. 499-503
S. Altinoz, N. Ozaltin, E. Nemutlu
págs. 504-509
Application of combined approach to analyze the constituents of essential oil from Dong quai
H. Lan-Fang
págs. 510-517
D. Chunhui, Z. Xiangmin
págs. 518-522
págs. 523-528
A study of the chemiluminescence behavior of myoglobin with luminol and its analytical applications
S. Zhenghua
págs. 529-535
I. Sperlingova
págs. 536-543
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