Harmonization of muscle and meat criteria in rabbit meat research (1996) Ouhayoun, J. Dalle Zotte, A. World Rabbit Science Vol. 4 Núm. 4 Pág. 211-218

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2019 World Rabbit Science
Wu, Zhuang Xue Yang, Long Pei Gao, Hua Xiu Wen, Guo Zhi Dai, Fa Si Zhu, Xia Ming Wang, Xin Li
Meat quality of rabbits reared with two different feeding strategies
Meat quality of rabbits reared with two different feeding strategies Vol. 21 Núm. 1 Pág. 23-32
2013 World Rabbit Science
Capra, Gustavo Martínez, Rosana Fradiletti, Florenca Cozzano, Sonia Repiso, Luis Márquez, Rosa Ibáñez, Facundo

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