Altered food consumption in mice lacking lysophosphatidic acid receptor-1

• Autores: R. Dusaulcy, Danièle Daviaud, J.P. Pradère, S. Grès, Philippe Valet, Jean Sébastien Saulnier-Blache
• Localización: Journal of physiology and biochemistry, ISSN-e 1877-8755, ISSN 1138-7548, Vol. 65, Nº. 4, 2009, págs. 345-350
• Idioma: inglés
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• Resumen

  • The release of lysophosphatidicacid (LPA) by adipocytes has previously been proposed to play a role in obesity and associated pathologies such as insulin resistance and diabetes. In the present work, the sensitivity to diet-induced obesity was studied in mice lacking one of the LPA receptor subtype (LPA1R). Converselyto what was obeserved inwild type (WT) mice, LPA1R-KO-mice fed a high fat diet (HFD) showed no significant increase in body weight or fat mass when compared to low fat diet (LFD). In addition, in contrast to what was observed in WT mice, LPA1R-KO mice did not exhibit over-consumption of food associated with HFD. Surprisingly, when fed a LFD, LPA1R-KO mice exhibited significant higher plasma leptin concentration and higher level of adipocyte leptin mRNA than WT mice. In conclusion, LPA1R-KO mice were found to be resistant to diet-induced obesity consecutive to a resistance to fat-induced over-consumption of food that may result at leats in part from alterations in leptin expression and production.