Effect of rancidity of Lupinus albus protein-concentrate-based diets on food intake and growth of Wistar ratsPresented in part as poster at Ixe Eurobiology Congress, Pont-á-Mousson, France, 29 September3 October 1996

Autores: Hwei Ming Bau, Annie Schwertz, Jean-Pierre Nicolas, Radia Lamghari, Christian Villaume, Xavier Pelletier, Luc Mejean
Localización: Journal of the science of food and agriculture, ISSN 0022-5142, Vol. 75, Nº 1, 1997, págs. 80-86
Idioma: inglés
Texto completo no disponible (Saber más ...)