Using Information and Communication Technologies for Enhancing the Accessibility of Agricultural Information for Improved Agricultural Production in Tanzania
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Mtega, Wulystan Pius [1] ; Msungu, Andrew Charles [1]
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[1] Sokoine University of Agriculture
Sokoine University of Agriculture
Mji Mpya, Tanzania
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- Localización: EJISDC: The Electronic Journal on Information Systems in Developing Countries, ISSN-e 1681-4835, Nº. 56, 2013 (Ejemplar dedicado a: The Electronic Journal of Information Systems in Developing Countries)
- Idioma: inglés
- Texto completo no disponible (Saber más ...)
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Resumen
The study assessed how ICTs can enhance access to agricultural information needed for fostering agricultural production and agribusiness in Tanzania. Specifically, the study determined the role of specific ICTs in agricultural production and agribusiness and assessed the effectiveness of the commonly used ICTs in the creation and sharing of agricultural knowledge and information services. It further evaluated the factors which limit the effectiveness of ICTs in facilitating agricultural production and agribusiness in Tanzania. The study involved a mixed approach in collecting data, relying on a structured questionnaire, interviews, content analysis and observations during the data collection. Results show that radio, mobile phones, television, computers and internet have potentials to transform the sector if they are used effectively. Findings show further that not all ICTs are suitable for all categories of actors in the agricultural sector. Mobile phones and radio were preferred as communication channel among farmers while researchers and extension staff mentioned to prefer using computers and internet. Moreover, some of the ICT applications such as calls, short messaging services and sim-banking were mentioned to be used often. From these findings it is recommended that internet and mobile service providers should widen their infrastructure and reduce tariffs associated with usage of their services so as to increase the number of users of their services. This can enable more information exchange among agriculture stakeholders and this increase agricultural production and agribusiness.
