Omar E. Araujo-Febres, Tyrone Clavero, N. Marquez, Edgar Rincon, Douglas Esparza, Mariela Beatriz Lachmann
The objective of this study was to evaluate the intake and nitrogen balance in supplemented sheep with Cuji pod meal (Prosopis juliflora). The three treatments in a completely random design were T0: hay only (Brachiaria humidicola); T1: 70 % hay and 30 % concentrate; T2: 70 % hay and 30 % cuji pod meal. Intake, N balance, N retention, N absorbed were less (P
© 2001-2024 Fundación Dialnet · Todos los derechos reservados