The identification of sensory and non-sensory attibutes of California Chardonnay wines that influence acceptance and purchase intent for differing segments of consumers

• Autores: Ann C. Noble, Jane M. Yegge
• Localización: Proceedings of the ASEV 50th Anniversary Annual Meeting, Seattle, Washington, June 19-23, 2000, 2001, ISBN 0-9630711-4-9, págs. 28-31
• Idioma: inglés
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