Consuming identity: the role of food in redefining the south: by Ashli Quesinberry Stokes & Wendy Atkins-Sayre, Jackson, University Press of Mississippi, 2016 231 pp. $65.00 (hardback)

• E. Ashley Clayborn ^[1]
  1. [1] University of Georgia

     University of Georgia

     Estados Unidos

     
• Localización: Southern communication journal, ISSN 1041-794X, Vol. 85, nº 4, 2020, págs. 256-257
• Idioma: inglés

• Es reseña de:

  • Consuming identity: the role of food in redefining the south

    Ashli Quesinberry Stokes, Wendy Atkins-Sayre

    Jackson : University Press of Mississippi, 2016

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