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A cultura do tereré sul-mato-grossense e o desenvolvimento local

    1. [1] Universidade Católica Dom Bosco

      Universidade Católica Dom Bosco

      Brasil

    2. [2] Instituto Federal de Mato Grosso do Sul
  • Localización: Proceedings of the International Congress on Interdisciplinarity in Social and Human Sciences.5th - 6th May 2016 / coord. por Saul Neves de Jesus, Patrícia Pinto, 2016, ISBN 978-989-8472-82-3, págs. 58-65
  • Idioma: portugués
  • Texto completo no disponible (Saber más ...)
  • Resumen
    • The proposal is to address the historical, economic and social aspects of tereré consumption. Brought by theParaguayans. The tereré wheel that from generation to generation has become a cultural manifestation of South MatoGrosso people are already common in other states that have high temperatures, was absorbed by industry, the mediaand social networks. There in the state several monuments that mention the typical drink gives region in CampoGrande the state capital is possible on weekends see people drinking iced tea through tereré pump that is used topump water into the mouth of those who drinks tea in the main avenue of the city especially on weekends where thepopulation is the famous wheel tereré, a way to meet friends for a casual chat and appreciation of iced tea. The spreadand popular habit propitiated the tereré becomes immaterial heritage of the state of Mato Grosso do Sul.


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