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How apple responds to boron excess in acidic and limed soil

    1. [1] Democritus University of Thrace

      Democritus University of Thrace

      Dimos Komotini, Grecia

    2. [2] University Of Thessaly

      University Of Thessaly

      Dimos Volos, Grecia

  • Localización: Journal of soil science and plant nutrition, ISSN-e 0718-9516, ISSN 0718-9508, Vol. 13, Nº. 4, 2013, págs. 787-796
  • Idioma: inglés
  • Enlaces
  • Resumen
    • Two year-old apple plants (Malus domestica cv. Red Chief Delicious) were grown in an acidic and limed soil, and fertilized with B (0, 1, 3 and 5 mg kg-1 soil). Fresh matter weight of plants was positively correlated with the applied B only in acidic soil. The number of nods, plant height, stem diameter, and shoot length were not particularly affected by either B additions or liming. The length of internodes of the plants grown in limed soil showed a positive correlation with the amount of added B, but the opposite effects were observed in the acidic soil. Boron and K concentration in leaves showed a positive correlation with added B in both soils. Leaf N and Fe concentrations were negatively affected by B additions in soils, while leaf Mn and Zn concentrations were also affected by added B and soil pH, reflecting thus their soil mobility. Chlorophyll content in leaves was reduced at high B treatments, only in plants grown in the acidic soil. Our results show that added B even in our high B-content acidic soil did not cause any detrimental effects on apple plants, and that liming seemed to buffer trace metal excesses, characteristic of any acidic soil.

Los metadatos del artículo han sido obtenidos de SciELO Chile

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