Fine-grained and probabilistic cross-linguistic influence in the pronunciation of cognates: evidence from corpus-based spontaneous conversation and experimentally elicited data
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Esther L. Brown [1] ; Mark Amengual [2]
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[1] University of Colorado
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[2] University of Californi
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- Localización: Studies in Hispanic and Lusophone linguistics, ISSN-e 2199-3386, ISSN 1939-0238, Vol. 8, Nº. 1, 2015, págs. 59-83
- Idioma: inglés
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Resumen
The present study examines variable realizations of Spanish word-initial voiced and voiceless dental stops in Spanish-English cognate pairs. Employing a variationist approach to naturalistic data, we report significantly decreased likelihood of reduced articulations of word-initial /d/ in cognates in spontaneous bilingual Puerto Rican discourse, and no such probabilistic effect for cognates in monolingual Spanish of the same speech community. Using experimentally controlled elicited data of Spanish word-initial /t/, we also find evidence of significant fine-grained effects of English on the articulations of Spanish cognates in the form of lengthened VOT for Spanish-English bilinguals. These results indicate that cross-language lexical connections affect phonetic categories in the speech production of Spanish-English bilinguals. It is proposed that both fine-grained and probabilistic effects of the phonology of one language on another can be explained within the Exemplar Model of Lexical Representation.
