Periodo de publicación recogido
|
|
|
A prince, a castle and a quest: Robert de Luxembourg is writing a new chapter in the legendary story of Château Haut-Brion
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 46, Nº. 11, 2021, págs. 34-61
40 years of the wine experience. It's a family affair
Thomas Matthews, Aaron Romano, Kim Marcus
The Wine spectator, ISSN 0193-497X, Vol. 46, Nº. 10, 2021, págs. 75-105
Wine of the year. Bodegas Marqués de Murrieta: Rioja Castillo Ygay Gran Reserva Especial
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 45, Nº. 13, 2020, págs. 36-37
The top 100. Our annual roundup of the year's most exciting wines: And ten years of top 10's
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 45, Nº. 13, 2020, págs. 41-75
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 45, Nº. 8, 2020, págs. 58-66
Thomas Matthews, Bruce Sanderson, James Molesworth
The Wine spectator, ISSN 0193-497X, Vol. 43, Nº. 14, 2019, págs. 64-89
Something old, something new: Spain is in turmoil, but its wines have never been better
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 44, Nº. 8, 2019, págs. 57-75
Vinexpo focuses on climate change
Suzanne Mustacich, Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 44, Nº. 6, 2019, pág. 25
Harvey Steiman, Bruce Sanderson, Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 43, Nº. 13, 2018, págs. 117-123
Extreme/virtues. Spain excels in a remarkable range of styles
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 43, Nº. 8, 2018, págs. 63-71
A ramble through Priorat: A small region in Spain makes red wines with an outsize impact
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 43, Nº. 8, 2018, págs. 73-75
New York. Downtown reborn: New growth where the city began
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 42, Nº. 8 (Número doble 8/9), 2017, págs. 47-57
Summit Gathering: New York wine programs reach their peak at 10 Grand Award winners
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 42, Nº. 8 (Número doble 8/9), 2017, págs. 163-184
Forging ahead: The future is bright for spanish wine, with emerging whites and exciting reds
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 42, Nº. 4, 2017, págs. 53-61
Clos de L'Obac. The first 25 years
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 42, Nº. 4, 2017, págs. 63-64
Personal favorites: Our editors recommend 200 wines that deliver top quality at reasonable prices
James Laube, Harvey Steiman, Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 40, Nº. 14, 2016, págs. 36-63
Spain's new approach: A growing number of winemakers are upending tradition in their pursuit of terroir
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 41, Nº. 8, 2016, págs. 83-90
Pioneers of Priorat: Audacious vintners, old vines and clashing visions yield great wines in a forgotten corner of Spain
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 40, Nº. 8, 2015, págs. 38-58
Spain steams ahead: Diversity is on display, with powerful reds, distinctive whites and great values
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 40, Nº. 8, 2015, págs. 73-79
Lioness in winter: The long and fruitful reign of Baroness Philippine de Rothschild
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 38, Nº. 15, 2014, págs. 38-50
Off the Beaten Path. Editors' picks 2014: Our editors highlight 30 wine roads less-traveled, to guide your explorations in the coming year
Harvey Steiman, James Laube, Thomas Matthews, Kim Marcus, Bruce Sanderson
The Wine spectator, ISSN 0193-497X, Vol. 38, Nº. 14, 2014, págs. 56-86
A new vintage of books for wine lovers
James Laube, Bruce Sanderson, Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 39, Nº. 13, 2014, págs. 127-130
Château Margaux in the Mentzelopoulos era: Corine Mentzelopoulos reflects: the intimate story of her family's 37-year reign at the Bordeaux first-growth
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 39, Nº. 11, 2014, págs. 55-66
Ancient roots modern progress: Spain offers quality, value and diversity in abundance
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 39, Nº. 8, 2014, págs. 93-100
James Laube, Harvey Steiman, Thomas Matthews, Kim Marcus, Bruce Sanderson
The Wine spectator, ISSN 0193-497X, Vol. 37, Nº. 14, 2013, págs. 36-65
The top 100: our annual roundup of the year's most exciting wines
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 38, Nº. 13, 2013, págs. 48-82
This year's models: Manhattan experiences a continuing wave of openings for wine lovers, in categories ranging from neighborhood hangouts to steak houses to hotel restaurants
Owen Dugan, Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 38, Nº. 9, 2013, págs. 59-70
Spanish stalwarts: In a diverse country, consistent leaders stand out for quality and value
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 38, Nº. 8, 2013, págs. 79-86
Searching for the real Rioja: Spain's leading wine region has never made better wines - or been so unsure about its future
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 37, Nº. 8, 2012, págs. 40-51
A silver lining in Spain: Economic problems at home yield values for wine lovers around the world
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 37, Nº. 8, 2012, págs. 73-77
Bright stars & big surprises. Spain's vast vineyard realm offers both reliability and discovery
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 36, Nº. 8, 2011, págs. 81-87
A world of wine, in three ports of call: More than 200 wineries join Wine Spectator's 2011 Grand Tour
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 36, Nº. 5, 2011, pág. 27
Brett in Brooklyn: It seems indisputable that wine lovers differ in their response to brettanomyces in a wine's flavor profile
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 35, Nº. 10, 2010, pág. 44
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 35, Nº. 8, 2010, págs. 50-60
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 35, Nº 4, 2010, págs. 63-69
Rising to the top. My 12 favarite New York restaurants capture the city's spirit today
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 33, Nº 16, 2009, págs. 53-71
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 34, Nº 12, 2009, págs. 69-82
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 34, Nº 6, 2009, págs. 41-45
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 33, Nº 13, 2008, págs. 89-97
Spain's ascent of quality. A series of great vintages delivers better wines
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 32, Nº 13, 2007, págs. 89-100
Kobe club, Porter house . Five new steak houses debut in Manhattan
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 32, Nº 2, 2007, págs. 25-28
Barça 18, Cookshop, Jovia. Smart wine lists add luster to three new restaurants
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 30, Nº 15, 2006, págs. 23-24
Spain in the 21st century. Good vintages and talented vintners bring Spain into a new era of quality
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 31, Nº 13, 2006, págs. 106-116
Craftsteak, Le Cirque. Veteran restaurateurs present two new high-profile ventures
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 31, Nº 9, 2006, págs. 35-38
Del Posto. An ambitious new italian restaurant aims to teach as well as please
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 31, Nº 4, 2006, págs. 27-28
Cru and Bottega del vino: Two new Manhattan restaurant center the dining experience around wine
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 29, Nº 16, 2005, págs. 21-23
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 29, Nº 16, 2005, págs. 88-89
Spain on track.Despite difficult vintages, Spain's best vintners are still making progress
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 30, Nº 13, 2005, págs. 91-98
Alain Ducasse. A talent new chef aims to revitalize the French superstar's Manhattan outpost
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 30, Nº 11, 2005, págs. 35-36
Alto, the modern. Two sleek Midtown restaurants offer refined food and extensive wine lists
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 30, Nº 6, 2005, págs. 23-24
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 30, Nº 6, 2005, págs. 106-107
davidburke & donatella, Café Gray, Bellavitae. Three restaurants that are also personal reinventions
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 30, Nº 2, 2005, págs. 23-24
Spain strides ahead. An excellent vintage in 2001 delivers many oustanding wines
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 29, Nº 14, 2004, págs. 60-70
Beef Bonanza. Three old hands have opened successful new steak houses
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 29, Nº 8, 2004, págs. 22-24
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 29, Nº 2, 2004, págs. 19-20
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 29, Nº 1, 2004, págs. 109-114
Spain. Modern techniques in the vienyards and wineries propel wine quality to new heights
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 28, Nº 14, 2003, págs. 96-106
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 28, Nº 11, 2003, págs. 92-95
Long Island. Promising vintages in 2000 and 2001 from the East End
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 28, Nº 5, 2003, págs. 110-119
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 26, Nº 15, 2002, págs. 35-35
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 27, Nº 14, 2002, págs. 98-106
Dirona inducts 90 new members at reunion
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 27, Nº 13, 2002, págs. 15-15
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 27, Nº 12, 2002, págs. 46-46
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 26, Nº 9, 2001, págs. 58-60
The best restaurants in america. Our reviewers herald a golden age for food and wine
Harvey Steiman, Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 24, Nº 18, 2000, págs. 42-54
Spain. Rioja, ribera del duero and priorat shine with great red wines
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 25, Nº 14, 2000, págs. 96-114
Seductive Sauvignon Blanc: This underrated whitew is the perfect companion for summer pleasures
Kim Marcus, Thomas Matthews, James Laube
The Wine spectator, ISSN 0193-497X, Vol. 25, Nº. 3, 2000, págs. 37-52
Looking back, movng ahead: New wines from Spain marry the best of past and present
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 24, Nº. 14, 1999, págs. 135-142
Restaurants gambling gourmets: Las Vegas looks like the new promised land for enterprising restaurateurs
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 24, Nº. 8, 1999, págs. 46-75
Emeril live: TV chef Emeril Lagasse is the biggest thing since Julia Child
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 24, Nº. 7, 1999, págs. 40-47
Grand Award Guide: A comprehensive report on the world's best wine lists
Thomas Matthews, Harvey Steiman
The Wine spectator, ISSN 0193-497X, Vol. 24, Nº. 7, 1999, págs. 50-107
Wine Spectator reader's choice awards 1999
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 24, Nº. 5, 1999, págs. 38-50
Long Island's work in progress: Driven as much by market realities as by dreams of glory, the region is gaining focus
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 24, Nº. 5, 1999, págs. 95-100
Good news, bad news from Chile: The top wines of Chile are undeniably rising in quality - but their prices are rising even faster
Thomas Matthews
The Wine spectator, ISSN 0193-497X, Vol. 24, Nº. 2, 1999, págs. 102-109
Esta página recoge referencias bibliográficas de materiales disponibles en los fondos de las Bibliotecas que participan en Dialnet. En ningún caso se trata de una página que recoja la producción bibliográfica de un autor de manera exhaustiva. Nos gustaría que los datos aparecieran de la manera más correcta posible, de manera que si detecta algún error en la información que facilitamos, puede hacernos llegar su Sugerencia / Errata.
© 2001-2024 Fundación Dialnet · Todos los derechos reservados