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Integrated pest management in maize at the landscape scale

  • Autores: Gemma Clemente-Orta
  • Directores de la Tesis: Ramón Albajes García (dir. tes.), María Ángeles Achón Samá (codir. tes.)
  • Lectura: En la Universitat de Lleida ( España ) en 2020
  • Idioma: español
  • Tribunal Calificador de la Tesis: Fernando García Arenal (presid.), Xavier Pons (secret.), Elisabeth Niglio Figueiredo (voc.)
  • Programa de doctorado: Programa de Doctorado en Ciencia y Tecnología Agraria y Alimentaria por la Universidad de Lleida
  • Materias:
  • Enlaces
    • Tesis en acceso abierto en: TDX
  • Resumen
    • The global demand for food has led to the development of intense agricultural activity resulting in fragmentation, modification and simplification of natural habitats already documented as one of the main causes of extinction and loss of species diversity. The quantity, structure and surface shape of these fragmented natural habitats generate positive or negative effects on the abundance and diversity of species. The biodiversity that ecosystems have provides a series of ecosystem services to humans, and natural biological control is one of the services that has been altered, especially in agroecosystems. Although there is growing scientific literature that suggests that the presence of natural habitats benefits natural enemies in agroecosystems, the efficiency of biological control remains one of the main challenges in these studies, as the effects vary greatly between species and between studies. Understanding the patterns of abundance and movement of natural enemies and herbivores, as well as understanding the interactions between them, is spatially and temporarily complex in agricultural landscapes. While agricultural habitat management offers solutions to reduce yield loss due to pests, in the case of viruses, the excessive simplification of crop diversity, intensive cropping systems and the use of phytosanitary products interfere with the ecological functions of agroecosystems, altering the epidemiology of diseases in plants.

      With the aim of offering a general perspective on the influence that the agricultural landscape can have on biological control and viral epidemiology, this thesis has focused on analysing the effects of the agricultural landscape from a spatial composition and field management perspective on species of herbivorous and predatory insects, as well as in the main viruses that affect the cultivation of maize in the area of the Ebro Valley. The first part of the thesis is aimed at (1) broadening the knowledge of identifying the types of studies that are being conducted to analyse the effects of agroecosystem on biological control, the different methodologies and the most recent results (Chapter 1), and (2) the effects of the structure (composition and configuration) of the landscape and the local variables in the predators and herbivores present in the cultivation of maize (Chapter 2). The second part of the thesis is aimed at studying the effects of the landscape on three of the main viruses that affect the cultivation of maize (1) two generalist vector viruses: the sugarcane mosaic virus (SCMV) and the maize dwarf mosaic virus (MDMV) (Chapter 3), and a vector specialist virus: the maize rough dwarf virus (MRDV) (Chapter 4).

      The main conclusions of this thesis are as follows: (1) functional studies where landscape composition is studied have shown that natural enemy species need specific habitats, while other variables such as the local effects of the crop can also affect the dynamics of natural enemies and herbivores with greater weight; (2) the surface of orchards negatively affects potential predators in maize, but the plant cover of these positively affects certain species of herbivores; (3) alfalfa acts as a crop that contributes predators and herbivores to the cultivation of maize acting as a resource for species with higher effects than semi-natural habitats; and (4) the viral incidence in maize is mainly influenced by the planting date and the cover and presence of grass species at the edges. These results offer additional knowledge about the effects produced by both the composition of the agricultural landscape and the management of the field itself in the abundance and distribution of herbivores, predators and viruses in the cultivation of maize. In addition, they provide a basis for predicting the consequences of the modification of agricultural practices in the biological control of pests and viruses in the cultivation of maize. These results also suggest that local management measures that guarantee minimum levels of biodiversity and sustainability should be considered as the initial basis for the development of more efficient biological control programmes for pests and viruses.


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