Australian and New Zealand grapegrower and winemaker

• 

  Año 2014, Número 606

  • Benchmarking Shiraz production in Victoria

    Erika Winter, Stephen Lowe

    págs. 29-32

    

  • Oxygation of irrigation water boosts wine performance

    Liz Singh

    págs. 34-35

    

  • Cover crops and vineyard floor temperature

    Cassandra Collins, Chris Penfold

    págs. 38-40

    

  • Pruning - the future may be back to the past

    Richard Smart

    págs. 44-48

    

  • Stop! Bunch rot and all other nasties

    Emilia Malone

    págs. 52-54

    

  • My grapevines are frosted - what now?

    págs. 56-57

    

  • Turning to water to turn it into wine: Ageing of wine underwater splashes down Down Under

    Stephanie Timotheou

    págs. 58-59

    

  • The ABCs of filtration and what works for you

    pág. 60

    

  • Do you really know what levels of trace metals are in your wine?

    Greg Howell

    págs. 74-76