Development of insulin resistance in horses (Equus caballus): etiologic and molecular aspects
Monica Gandarillas, José Matus C., Roberto I Márquez-Hernández, Einar Vargas Bello Pérez
págs. 125-137
Exploratory analysis of foreign markets for Spanish organic wines
Fernando José Fuentes García, Ana B Cosano-Carrillo, Sandra Sánchez Cañizares
págs. 139-152
Transportation costs, agricultural expansion and tropical deforestation: Theory and evidence from Peru
págs. 153-169
Non-technological innovations in Chilean agricultural firms: what motivates the decision to innovate and the propensity of innovation?
págs. 171-179
págs. 181-189
págs. 191-203
págs. 205-216
págs. 217-226
A simple method for estimating suitable territory for bioenergy species in Chile
Luis Morales Salinas, Edmundo Acevedo H., Giorgio Castellaro G., Luis Román Osorio, Jael Morales-Inostroza, F. Alonso
págs. 227-242
págs. 243-250
Ximena Besoain, Edson Bertolini, Rocío Camps, Fiona Ramella, María Teresa Gorris Grancha, Margarita Torres, Mariano Cambra Alvarez
págs. 251-262
págs. 263-272
Sergio Donoso, Karen Peña Rojas, Cristian Pacheco, Sergio Durán, Rómulo Santelices Moya, Cristóbal Mascaró
págs. 273-283
Potential in vitro degradability and gas production of the byproducts of the biodiesel chain
Aderbal M. de A Silva, Simone V Alves, Leison Rocha Bezerra, Heloisa Carneiro, R. L. Oliveira, Fabíola F. de Medeiros, José M. Pereira Filho, Dário R. C. de Araújo
págs. 285-293
Phosphorus sources enriched with filter cake and microorganisms in the soil microbiota: Phosphorus absorption and sugar cane dry matter production
R. Hernández, Renato de Mello Prado, Leónides C González, Gustavo Caione, Leandro R. Moda, Luiz Carlos Assis, Hilário Junior De Almeida
págs. 295-303
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