Influence of a spray-dried fat enriched with EPA and DHA on the fatty acid composition of sow milk
Mariola Grez, Monica Gandarillas, Fernando González, Einar Vargas Bello Pérez
págs. 347-355
págs. 356-365
Characterization of resistance expression in genotypes of Solanum Section Lycopersicon against Tuta absoluta (Lepidoptera: Gelechiidae)
págs. 366-373
págs. 374-383
págs. 384-395
págs. 396-407
Unveiling Peruvian organic consumers demand for organics: A latent class approach
págs. 408-417
Role of flower preservative solutions during postharvest of Hydrangea macrophylla cv. Bela
Danilo Aros, Cristian Silva, Cielo Char, Loreto Prat, Víctor Escalona
págs. 418-428
Adriana Bastías, Rubén Almada, Pamela Rojas, José Manuel Donoso, Patricio Hinrichsen R., Boris Sagredo D.
págs. 429-441
Nitrogen and potassium in production, nutrition and water use efficiency in wheat plants
Janaina M. G Carvalho, Edna Maria Bonfim Silva, Tonny J. Araújo da Silva, Helon H.F Sousa, Salomão L Guimarães, Adriano B Pacheco
págs. 442-451
págs. 452-463
págs. 464-475
Gerardo L Arzate Vázquez, Francisco Alejandro Castrejón Pineda, René Rosiles Martínez, Silvino Carrillo Pita, Sergio Ángeles Campos, Einar Vargas Bello Pérez
págs. 476-485
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