Spanish journal of agricultural research

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  Año 2016, Vol. 14, Número 2

  • Agricultural economics

    • Are the eating habits of university students different to the rest of the Spanish population? Food availability, consumption and cost

      Elisa Amo, Francisco Escribano, María-José García Meseguer, Isabel Pardo

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    • Consumer’s willingness to pay for indigenous meat products: the case of a Spanish sheep breed

      Azucena Gracia, Tiziana de Magistris

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  • Agricultural engineering

    • Vibration parameters assessment to develop a continuous lateral canopy shaker for mechanical harvesting of traditional olive trees

      Rafael Rubén Sola Guirado, Francisco Jiménez Jiménez, Gregorio L. Blanco-Roldán, Sergio Castro García, Francisco José Castillo Ruiz, Jesús Antonio Gil Ribes

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  • Agricultural environment and ecology

    • Soil microbial functionality in response to the inclusion of cover crop mixtures in agricultural systems

      Diego N. Chavarría, Romina Ayelén Verdenelli, Emiliano J. Muñoz, Cinthia Conforto, Silvina B. Restovich, Adrián E. Andriulo, José M. Meriles, Silvina Vargas Gil

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  • Animal health and welfare

    • Dynamics of mammary infections in organic dairy farms in Northern Spain

      Ana Villar Bonet, Gloria Gradillas, Carmen Fernández Ruiz, Ruth Rodríguez Bermúdez, María Marta López Alonso

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    • Effects of the amplitude and frequency of salinity fluctuations on antioxidant responses in juvenile tongue sole, Cynoglossus semilaevis

      Sachin O. Khairnar, Xiangli Tian, Shuanglin Dong, Ziheng Fang, Bhavesh V. Solanki, Shanthanagouda A. Holeyappa

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  • Animal production

    • Effect of chestnuts level in the formulation of the commercial feed on carcass characteristics and meat quality of Celta pig breed

      Carmen De Jesús, Rubén Domínguez, Jesús Cantalapiedra, Antonio Iglesias Becerra, José Manuel Lorenzo Rodríguez

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    • The effect of biological and chemical additives on the chemical composition and fermentation process of Dactylis glomerata silage

      Jhonny E. Alba Mejía, Jiří Skládanka, Alois Hilgert Delgado, Miroslav Klíma, Pavel Knot, Petr Doležal, Pavel Horký

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  • Plant breeding, genetics and genetic resources

    • Winter sowing of adapted lines as a potential yield increase strategy in lentil (Lens culinaris Medik.)

      Abel Barrios Casado, Trinidad Aparicio, Manuel J. Rodríguez, Marcelino Pérez de la Vega, Constantino Caminero Saldaña

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    • Yield response of winter wheat cultivars to environments modeled by different variance-covariance structures in linear mixed models

      Marcin Studnicki, Wiesław Mądry, Kinga Noras, Elżbieta Wójcik Gront, Edward Gacek

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    • The influence of plant spacing in the early stages of selection of rice (Oryza sativa L.) varieties

      Isabel Torró, Pau Bretó, Alvaro García de Yzaguirre

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  • Plant physiology

    • Effects of rhizobacteria on the respiration and growth of Cerasus sachalinensis Kom. seedlings

      Sijun Qin, Wenjie Zhou, Zhixia Li, Deguo Lyu

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    • Impacts of water stress, environment and rootstock on the diurnal behaviour of stem water potential and leaf conductance in pistachio (Pistacia vera L.)

      Houssem Memmi, José Francisco Couceiro López, Mª Carmen Gijón López, David Pérez López

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  • Plant production

    • Carbon dioxide enrichment: a technique to mitigate the negative effects of salinity on the productivity of high value tomatoes

      Maria J. Sánchez González, María Cruz Sánchez-Guerrero Cantó, Evangelina Medrano Cortés, Manuel E. Porras, Esteban J. Baeza, Pilar Lorenzo Mínguez

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    • Application of electrical capacitance measurement for in situ monitoring of competitive interactions between maize and weed plants

      Imre Cseresnyés, Tünde Takács, Anna Füzy, Krisztina R. Végh, Éva Lehoczky

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    • Pruning for crop regulation in high density guava (Psidium guajava L.) plantation

      Madhubala Thakre, Shant Lal, Shweta Uniyal, Amit K. Goswami, Pratibha Prakash

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    • Relations between zero-inflated variables in trials with horticultural crops

      Alessandro Dal'Col Lúcio, Luis F. Nunes, Francisco Rego, Maurício P. B. Pasini

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  • Plant protection

    • Weed management through herbicide application in direct-seeded rice and yield modeling by artificial neural network

      Dibakar Ghosh, Udai P. Singh, Krishnendu Ray, Anupam Das

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    • Laboratory approach to the use of sulphur and kaolin as preventive control against Drosophila suzukii

      Sergio Pérez Guerrero, José María Molina Rodríguez

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  • Soil science

    • Effects of nitrogen and phosphorus fertilizer on crop yields in a field pea-spring wheat-potato rotation system with calcareous soil in semi-arid environments

      Chang-An Liu, Sen Zhang, Shuai Hua, Xin Rao

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    • Assessing the effects of soil liming with dolomitic limestone and sugar foam on soil acidity, leaf nutrient contents, grape yield and must quality in a Mediterranean vineyard

      Miguel Ángel Olego Morán, Fernando Visconti Reluy, Miguel Javier Quiroga Martínez, J. M. de Paz Becares, José Enrique Garzón Jimeno

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    • Enhancement of physical and hydrological properties of a sandy loam soil via application of different biochar particle sizes during incubation period

      Leila Esmaeelnejad, Mehdi Shorafa, Manouchehr Gorji, Seyed M.H. Hosseini

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  • Water management

    • Effect of complementary irrigation on yield components and alternate bearing of a traditional olive orchard in semi-arid conditions

      Enrico M. Lodolini, Serena Polverigiani, Saed Ali, Mohammed Mutawea, Mayyada Qutub, Fabio Pierini, Davide Neri

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