Craft Beer in the United States: History, Numbers, and Geography
Kenneth G. Elzinga, Carol Horton Tremblay, Victor J. Tremblay
págs. 242-274
Splendide Mendax: False Label Claims About High and Rising Alcohol Content of Wine
Julian M. Alston, Kate B. Fuller, J. T. Lapsley, George J. Soleas, Kabir P. Tumber
págs. 275-313
Sensory Analysis and Willingness to Pay for Craft Cider
Peter R. Tozer, Suzette P. Galinato, Carolyn F. Ross, C. A. Miles, Jill J. McCluskey
págs. 314-328
Standardizing Expert Wine Scores: An Application for Bordeaux en primeur
págs. 329-348
págs. 349-378
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