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Evaluation of the traditional practices of breastfeeding, complementary feeding and increasing breast milk in mothers with 0-24 month-old infants: A cross-sectional study
Gulsah Kaner, Gamze Calik, Gamze Yurtdas, Oya Halicioglu Baltali
Assessment of processed meat consumption in children (6 -10 years old): Sample of an elementary school in Istanbul, Turkey
Priscila Moreira de Lima Pereira, Felipe Silva Neves, Vanessa Sequeira Fontes, Angélica Atala Lombelo Campos, George Luiz Lins Machado Coelho, Eliane Rodrigues de Faria, Michele Pereira Netto, Renata Maria Souza Oliveira, A.P.C. Cándido
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