págs. 3-26
págs. 27-43
págs. 44-61
Explaining the asset growth anomaly in the restaurant industry: Motivations and consequences
págs. 62-82
Presidential inauguration tourism and hotel occupancy: Evidence from the Obama and Trump inaugurals
págs. 83-88
págs. 89-90
págs. 91-109
págs. 110-130
págs. 131-152
The impact of the COVID-19 pandemic on revenues of visitor attractions: An exploratory and preliminary study in China
Ling-en Wang, Bing Tian, Viachaslau Filimonau, Zhizhong Ning, Xuechun Yang
págs. 153-174
págs. 175-199
págs. 200-221
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COVID-19’s impact on the perceived risk of ocean cruising: A best-worst scaling study of Australian consumers
Suellen Tapsall, Geoffrey N. Soutar, Wendy A Elliott, Tim Mazzarol, Jennifer Holland
págs. 248-271
Sharing-collaborative economy in tourism: A bibliometric analysis and perspectives for the post-pandemic era
págs. 272-288
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