Sustainability, circular economy and bioeconomy: A conceptual review and integration into the notion of sustainable circular bioeconomy
Fátima Rojas Serrano, Guillermo Garcia Garcia, Carlos Parra López, Samir Sayadi Gmada
págs. 3-22
Covid-19 crisis: What lessons on the role of the informal economy in the Tunisian date value chain?
Faten Loukil, Lamia Rouached, Fatima El Hadad Gauthier, Abdelhakim Hammoudi
págs. 23-38
págs. 39-52
págs. 53-70
Impact of agricultural advisory services and innovativeness on perceived farms’ performance: Case of dairy milk farms in Northern Algeria
págs. 71-82
Olda Lami, Francisco Javier Mesías Díaz, Alberto Martin, Alejandro Hernandez, Miguel Escribano Sánchez, Federico Martínez Carrasco
págs. 83-100
Structure and dynamics of date export sector in Algeria, 2000-2018: A quantitative study
Mohamed Amine Benmehaia, Mohamed Assad Allah Matallah, Amel Bouzid
págs. 101-110
Technical and economic evaluation of the olive oil value chain in the semi-arid zones: The case of the Tiaret region (Western Algeria)
Chafiaa Sarni, Malika Zoubeidi, Massinissa Faci, Slimane Bencherif
págs. 111-132
Explorer le comportement des consommateurs vis-à-vis des aliments agroécologiques en Algérie: Profil sociodémographique, motivations et contraintes à la consommation
Samia Akli, Ahmed Benmihoub, Nahla Lehtihet, Taki Eddine Baali
págs. 133-153
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