Journal of applied microbiology

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  Año 1997, Vol. 83, Número 83

  • Diversity among aromatic hydrocarbon-degrading bacteria and their meta-cleavage genes

    I.M. Head, Joe E. Lepo, R.P.J. Swannell, K. Daly, A.C. Dixon

    págs. 421-429

    

  • Immersion heat treatments for inactivation of Salmonella enteritidis with intact eggs

    J.M. Vandepopuliere, B.W. Sheldon, H.R. Ball Jr, J.D. Schuman

    págs. 438-444

    

  • The use of an automated growth analyser to measure recovery times of single heat-injured Salmonella cells

    J.A. Joynson, P.J. Stephens, K.W. Davies, T.J. Humphrey, H.M. Lappin-Scott, R. Holbrook

    págs. 445-455

    

  • A selective medium for the rapid detection by an impedance technique of Pseudomonas spp. associated with poultry meat

    C. Lahellec, F. Humbert, G. Salvat, P. Colin, S. Rudelle

    págs. 456-463

    

  • Coaggregation amongst aquatic biofilm bacteria

    Y.M. Herlihy, C.M. Buswell, S.A. Leach, C.W. Keevil, P.D. Marsh

    págs. 477-484

    

  • Isolation and characterization of a cryptic plasmid from Erwinia citreus ATCC 31623

    V. Deli &#39, M. Bili &#39

    págs. 485-492

    

  • Pulsed-field gel electrophoresis in the study of mesophilic and psychrophilic Aeromonas spp

    V. Hirvelä-Koski, M.-L. Hänninen

    págs. 493-498

    

  • Isolation and characterization of nisin-producing Lactococcus lactis subsp. lactis from bean-sprouts

    págs. 499-507

    

  • The influence of cell surface properties of thermophilic streptococci on attachment to stainless steel

    P.J. Bremer, J.D. Brooks, S.H. Flint

    págs. 508-517

    

  • A study of a bacterial immobilization substratum for use in the bioremediation of crude oil in a saltwater system

    G. Bradley, N.G. Wilson

    págs. 524-530

    

  • REVIEWAntibiotic use in animal agriculture

    R.H. Gustafson, R.E. Bowen

    págs. 531-541

    

  • Pathogenicity of atypical Aeromonas salmonicida in Atlantic salmon compared with protease production

    B. Gunnlaugsdóttir, B.K. Gudmundsdóttir

    págs. 542-551

    

  • Changes in electrophoretic profiles of lipopolysaccharides from competitive strains of Bradyrhizobium spp. induced by soybean roots

    M.A.T. Vargas, D.R. Carvalho-Silva, M.C. Neves, J. Döbereiner, M.R.M.M.L. Scotti

    págs. 552-560

    

  • Biodegradation studies of polyaromatic hydrocarbons in aqueous media

    E. &#120 epi &#41, H. Leskov &#119 ek, M. Bricelj

    págs. 561-568

    

  • Attributes of fresh gilt-head seabream (Sparus aurata) fillets treated with potassium sorbate, sodium gluconate and stored under a modified atmosphere at 0±1°C

    Eleftherios H. Drosinos, K. Lambropoulou, E. Mitre, G.-J.E. Nychas

    págs. 569-575

    

  • Phenotypic heterogeneity of Pseudomonas corrugata strains from southern Italy

    V. Catara, M.M. Lopez, L. Gardan

    págs. 576-586

    

  • Quantitative analysis and mapping of micro-organisms in anaerobic digester granules using a combination of transmission electron microscopy with immunotechnology

    págs. 587-595

    

  • Variation within Mycobacterium scrofulaceum

    J.L. Stanford, H.D. Donoghue, G.A.W. Rook, A.D. Khosravi

    págs. 596-602

    

  • Monitoring Biolog patterns and r/K-strategists in the intensive culture of Artemia juveniles

    L. Verschuere, J. Dhont, Willy Verstraete, P. Sorgeloos

    págs. 603-612

    

  • Spoilage microflora in fresh chicken breast stored at 4 °C : influence of packaging methods

    R.C. Rafaghelli, M.A. Tessi, V.R. Coutaz, M.S. Salsi, S.M. Jiménez, María del Carmen Tiburzi

    págs. 613-618

    

  • The prevalence of campylobacters and arcobacters in broiler chickens

    J.E.L. Corry, H.I. Atabay

    págs. 619-626

    

  • Bacteriophages of enteric bacteria in drinking water, comparison of their distribution in two countries

    Y. Kott, J. Jofre, R. Armon, F. Lucena, R. Araujo

    págs. 627-633

    

  • Characterization of the rpsL and rrs genes of streptomycin-resistant clinical isolates of Mycobacterium tuberculosis in Japan

    C. Katsukawa, M. Makino, A. Tamaru, Y. Suzuki, C. Abe, Y. Miyata

    págs. 634-640

    

  • Detection of Campylobacter jejuni in food and poultry viscera using immunomagnetic separation and microtitre hybridization

    R.A. Holley, S. Messier, Ismail Fliss, A. MacKay M. Lamoureux * †, B.W. Blais, R.E. Simard

    págs. 641-651

    

  • Antimicrobial activity among Pseudomonas and related strains of mineral water origin

    A. Vachée, D.A.A. Mossel, H. Leclerc

    págs. 652-658

    

  • Report of a Meeting Advisory Committee on Dangerous Pathogens (ACDP) Seminar on Microbiological Risk Assessment, 28 January 1997

    págs. 659-664

    

  • Survival of Xenorhabdus nematophilus and Photorhabdus luminescens in water and soil

    S. Tavernor, V. Kuntzelmann, C. Winstanley, J.A.W. Morgan, M.A. Ousley

    págs. 665-670

    

  • Inhibition of Listeria monocytogenes by enterocin 4 during the manufacture and ripening of Manchego cheese

    E. García, M. Nuñez, M. Medina, P. Gaya, J.L. Rodríguez

    págs. 671-677

    

  • Specific peptides of casein pancreatic digestion enhance the production of tetanus toxin

    A.C.M. Camargo, I. Lebrun, M.D.C. Vancetto, F. Fratelli, Z. Porfírio, I. Raw E.W. Alves § ††, S.M. Prado, B.L. Fernandes

    págs. 678-684

    

  • Isolation and growth physiology of novel thermoactinomycetes

    C. Edwards, C.A. Yallop, S.T. Williams

    págs. 685-692