Resumen de Modelización del beneficio de producción en cunicultura
L. Cartuche, M. Pascual, Ernesto Ángel Gómez Blasco, A. Blasco
The income function of a rabbitry with the most typical management techniques in Spain was performed to obtain the cost of production of rabbit meat. The variable costs (feed, insemination, health, replacement) rose the 62.1% of the total costs, and the fixed costs (e.g. labor, amortization, opportunity costs, administration taxes or social security) represented the 37.9% of the total costs. The main costs were feeding costs (45.2%) and labor cost (13.0%). The cost of production was 206.09 €/doe and year and 1.79 €/kg of rabbit alive, while income was 207.71 €/doe and year and 1.81€/kg of rabbit alive. This resulted in a net income of 0.01€/kg of rabbit alive, although the familiar net income, which includes the labor cost of the farmer, was 0.25€/kg of rabbit alive
