Journal of animal science

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  Año 2004, Vol. 82, Número 12

  • Identification and fine mapping of quantitative trait loci for growth traits on bovine chromosomes 2, 6, 14, 19, 21, and 23 within 1 one commercial line of Bos taurus

    S. S. Moore, C. Hansen, B. Murdoch, W. M. Snelling, J. Basarab, J. Kneeland, B. Benkel, C. Li

    págs. 3405-3414

    

  • Quantitative trait loci analysis for growth and carcass traits in a half-sib family of purebred Japanese Black (Wagyu) cattle

    C. Kubota, H. Hayashi, T. Watanabe, J. Todoroki, K. Mizoshita, Y. Sugimoto, H. Yamakuchi

    págs. 3415-3420

    

  • A genome scan for quantitative trait loci and imprinted regions affecting reproduction in pigs

    J. P. Cassady, R. K. Johnson, J. W. Holl, D. Pomp

    págs. 3421-3429

    

  • Joint analysis of multiple cDNA microarray studies via multivariate mixed models applied to genetic improvement of beef cattle

    S. A. Lehnert, A. Reverter, K. A. Byrne, G. S. Harper, S. H. Tan, Y. H. Wang

    págs. 3430-3439

    

  • Genetic relationships between calving performance and beef production traits in Piemontese cattle

    A. Albera, A. F. Groen, P. Carnier

    págs. 3440-3446

    

  • Comparing alternative definitions of the contemporary group effect in Avileña Negra Ibérica beef cattle using classical and Bayesian criteria

    M.J. Carabaño, C. Diaz, P. López-Romero, A. Moreno

    págs. 3447-3457

    

  • Genetic correlations between reproduction and production traits in swine

    B. Holm, O. Vangen, G. Klemetsdal, M. Bakken

    págs. 3458-3464

    

  • Use of structured antedependence models for the genetic analysis of growth curves

    A. Vinet, G. Renand, F. Jaffrézic, D. Laloë, E. Venot

    págs. 3465-3473

    

  • Association of markers in the bovine CAPN1 gene with meat tenderness in large crossbred populations that sample influential industry sires

    M. Koohmaraie, M. E. Dikeman, B. T. Page, G. L. Bennett, R. M. Thallman, E. Casas, S. N. White, S. D. Shackelford, T. P. L. Smith, T. L. Wheeler, R. L. Quaas, J. W. Keele

    págs. 3474-3481

    

  • National Pork Producers Council Maternal Line Genetic Evaluation: A comparison of growth and carcass traits in terminal progeny

    J. W. Mabry, R. K. Johnson, O. W. Robison, R. K. Miller, L. L. Christian, R. N. Goodwin, M. D. Tokach, J. P. Cassady

    págs. 3482-3485

    

  • Hormonal regulation of leptin and leptin receptor expression in porcine subcutaneous adipose tissue

    M. P. Richards, T. G. Ramsay

    págs. 3486-3492

    

  • Effect of heat exposure on uncoupling protein-3 mRNA abundance in porcine skeletal muscle

    Y. Kaji, S. Kawakami, M. Katsumata, M. Matsumoto

    págs. 3493-3499

    

  • Effect of chronic clenbuterol administration and exercise training on immune function in horses

    C. F. Kearns, P. D. Guirnalda, K. Malinowski, K. H. McKeever, V. Roegner

    págs. 3500-3507

    

  • Effect of addition of a progesterone intravaginal insert to a timed insemination protocol using estradiol cypionate on ovulation rate, pregnancy rate, and late embryonic loss in lactating dairy cows

    M. Villaseñor, A. C. Coscioni, J. E. P. Santos, Sérgio De Oliveira Juchem, K. N. Galvão, R. L. A. Cerri

    págs. 3508-3517

    

  • Effect of feed intake on endogenous losses and amino acid and energy digestibility by growing pigs

    V. Moter, H. H. Stein

    págs. 3518-3525

    

  • Effects of wet corn gluten feed and intake level on diet digestibility and ruminal passage rate in steers

    J. N. Pike, T. B. Farran, E. C. Titgemeyer, J. S. Drouillard, J. J. Sindt, S. P. Montgomery, C. M. Coetzer, J. J. Higgins, A. M. Trater

    págs. 3526-3536

    

  • Effects of ammonia load on methionine utilization by growing steers

    K. C. McCuistion, D. P. Gnad, E C. Titgemeyer, M. S. Awawdeh

    págs. 3537-3542

    

  • Effects of dry, wet, and rehydrated corn bran and corn processing method in beef finishing diets

    R. A. Stock, C. N. Macken, T. J. Klopfenstein, C. T. Milton, G. E. Erickson

    págs. 3543-3548

    

  • Effect of increasing ruminal butyrate absorption on splanchnic metabolism of volatile fatty acids absorbed from the washed reticulorumen of steers

    D. L. Harmon, N. B. Kristensen

    págs. 3549-3559

    

  • Effect of fiber-based creep feed on intake, digestion, ruminal fermentation, and microbial efficiency in nursing calves

    M. L. Bauer, G. P. Lardy, S. A. Soto.Navarro, M. H. Knight, J. S. Caton

    págs. 3560-3566

    

  • Effects of supplemental protein type on intake, nitrogen balance, and site, and extent of digestion in whiteface weathers consuming low-quality grass hay

    T.T. Ross, C.L. Schultz, L.L. Melton, C.R. Krehbiel, M.W. Salisbury

    págs. 3567-3576

    

  • Influence of supplemental cracked high-linoleate or high-oleate safflower seeds on site and extent of digestion in beef cattle

    G. E. Moss, D. C. Rule, E. J. Scholijegerdes, B. W. Hess, D. L. Hixon

    págs. 3577-3588

    

  • Effect of field pea-based creep feed on intake, digestibility, ruminal fermentation, and performance by nursing calves grazing native range in western North Dakota

    D. G. Landblom, A. A. Gelvin, G. P. Lardy, J. S. Caton, S. A. Soto-Navarro

    págs. 3589-3599

    

  • Effects of supplemental fat on growth performance and quality of beef from steers fed barley-potato product finishing diets: I. Feedlot performance

    M. L. Nelson, J. D. Cronrath, L. Falen, D. J. Marks, J. R. Busboom

    págs. 3600-3610

    

  • Effects of supplemental fat on growth performance and quality of beef from steers fed barley-potato product finishing diets: II. Fatty acid composition of muscle and subcutaneous fat

    L. Falen, J. D. Cronrath, M. L. Nelson, D. J. Marks, J. R. Busboom

    págs. 3611-3616

    

  • Compensatory growth improves meat tenderness in guts but not in barrows

    L. Kristensen, P. Ertbjerg, N. Oksbjerg, M. Therkildsen, M. D. Aaslyng

    págs. 3617-3624

    

  • Effect of diet composition and feeding pattern on the prececal digestibility of starches from diverse botanical origins measured with the mobile nylon bag technique in horses

    L. Veiga, C. Drogoul, A. de Fombelle, V. Julliand

    págs. 3625-3634

    

  • Comparison of wheat gluten and spray-dried animal plasma in diets for nursery pigs

    R. D. Goodband, J. L. Nelssen, J. M. DeRouchey, M. D. Tokach, S. S. Dritz, K. R. Lawrence

    págs. 3635-3645

    

  • Effects of feeding strategy and age on live animal performance, carcass characteristics, and economics of short-term feeding programs for culled beef cows

    J. E. Sawyer, B. Davis, C. P. Mathist

    págs. 3646-3653

    

  • High linoleic acid safflower seed supplementation for gestating ewes: Effects on ewe performance, lamb survival, and brown fat stores

    M. L. Bauer, H. B. Encinias, G. P. Lardy, A. M. Encinias

    págs. 3654-3661