Enzymatic Modification of Hydrolysis Products from Collagen Using a Microbial Transglutaminase I. Physical Properties
E. M. Brown, Maryann M. Taylor, L. F. Cabeza, William Marmer
págs. 319-332
Evaluation of Urea Sulfate as a Substitute for Formic Acid in the Retan, Color, and Fatliquor Process
G. L. DiMaio, A. G. Gehring, D. G. Bailey, J. M. Cardamone
págs. 333-342
Tanning Agent Based on Mixed Metal Complexes of Aluminum and Zinc
B. Madhan, J. Rao, B. Nair
págs. 343-349
The Impact of Desease Developments on Trade in Livestock Products
L. W. Condon
págs. 350-356
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