Wine and viticulture journal

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  Año 2014, Número 6

  • Talking China – improving market access

    Tony Battaglene

    

  • Building our future by developing tomorrow’s thought leaders, innovators and game changers

    Nate Harvey

    

  • A very successful seminar awards evening and AGM

    Paul R. Petrie

    

  • Viognier fading

    Tony Keys

    

  • Best practice in managing MLF whether adopting a cultured approach or leaving it up to nature

    Cathy Howard

    

  • Unravelling the relationship between grape and wine tannin and colour

    Neil Scrimgeour, Keren Bindon, Eric N. Wilkes, Paul A. Smith, Wies Cynkar

    

  • Exploring oxygen’s influence

    Paul A. Smith, Martin Day, Simon A. Schmidt, Jacqui McRae, Keren Bindon, Stella Kassara, Alex Schulkin, Radka Kolouchova, Eric N. Wilkes, Markus J. Herderich, Daniel L. Johnson

    

  • Seasonal yield adjustment – optimising timing and results

    Tony Hoare

    

  • The impact of leaf removal and the management of crop load on fruit quality – a European insight

    Stefano Poni

    

  • Shiraz Disease goes viral

    Nuredin Habili

    

  • Grapevine vegetative and reproductive development respond to soil temperature

    Suzy Y. Rogiers, Simon J. Clarke

    

  • Verdejo shows promising signs at Trentham Estate

    Anthony Murphy

    

  • Playing the long game in China: How the Chinese lexicon can support market development

    Justin Cohen, Larry Lockshin, Armando Maria Corsi

    

  • The rise of foreign wine demand in China

    Andrew Muhammad, Amanda M. Leister

    

  • The commoditisation of Australian wine in export markets

    Geoffrey Lewis, Tatiana Zalan

    

  • Excise taxes on wines, beers and spirits: an updated international comparison

    Kym Anderson