Livestock odour dispersion and its implications for rural tourism: case study of Valencian Community (Spain)
María Consuelo Calafat Marzal, Aurea Cecilia Gallego Salguero
Storytelling in applications for the EU quality schemes for agricultural products and foodstuffs: place, origin and tradition
Do haematological profiles of cows in drought prone areas differ with conformation?
Takunda Dzavo, Titus J. Zindove, Marshall Dhliwayo, Michael Chimonyo, Musavenga T. Tivapasi
Senén Seoane, Pasquale De Palo, José Manuel Lorenzo Rodríguez, Aristide Maggiolino, Pablo González Porto, Leticia Pérez Ciria, María Ángeles Latorre Górriz
Nanomaterials. Effective tools for field and horticultural crops to cope with drought stress: A review
Hanafey F. Maswada, Yasser S. A. Mazrou, Abdelnaser A. Elzaawely, Shamel M. Alam Eldein
María E. Molero de Ávila, María Victoria Alarcón Sánchez, Daniel Moreno Cardona, Luis Alberto Mancha, David Uriarte Hernández, Javier de Francisco Morcillo
Determining the radiation use efficiency of potato using sunshine hour data: a simple and costless approach
Suman Samanta, Saon Banerjee, Asis Mukherjee, Pulak K. Patra, P.K. Chakraborty
Short communication: Laboratory evaluation of nine highbush blueberry cultivars susceptibility to Drosophila suzukii (Matsumura, 1931) in the Southwestern Spain
Eleonora Rodríguez Polanco, Juan G. Morales, Melissa Muñoz Agudelo, José D. Segura, Martha L. Carrero
Short Communication: Laboratory assessment of ammonia volatilization from pig slurries applied on intact soil cores from till and no-till plots
Stefania Codruta Maris, Dolors Bosch Serra, María Rosa Teira Esmatges, Francesc Domingo Olivé, Elena González Llinàs
Prediction of soil macronutrients using fractal parameters and artificial intelligence methods
A. Zolfaghari, Meysam Abolkheiryan, Afshin Soltani, Ruhollah Taghizadeh Mehrjardi, Amanuel O. Weldeyohannes
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