Ciencia e investigación agraria: revista latinoamericana de ciencias de la agricultura

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  Año 2019, Vol. 46, Número 2. Texto Completo Ejemplar

  • Review Articles

    • Quinoa (Chenopodium quinoa Willd.) crop under Mediterranean conditions: a review

      Dimitrios Bilalis, Ioannis Roussis, Ioanna Kakabouki, Antigolena Folina

      • Resumen
      • Texto completo

      págs. 51-68

      

    • Quinoa in pre-Hispanic central Chile: contributions from archaeology and cultural processes

      María Teresa Planella O.

      • Resumen
      • Texto completo

      págs. 69-81

      

  • Research Paper

    • Agronomic performance and strategies of promoting Quinoa (Chenopodium quinoa Willd) in Malawi

      Moses Maliro, Allena Laura Njala

      • Resumen
      • Texto completo

      págs. 82-99

      

    • Sustainable intensification of quinoa production in peri-urban environments in western Washington state utilizing transplant vs. direct-seed methods

      Kristofor Ludvigson, John P. Reganold, Kevin M. Murphy

      • Resumen
      • Texto completo

      págs. 100-112

      

    • Improvement of Quinoa (Chenopodium quinoa Willd.) and Qañawa (Chenopodium pallidicaule Aellen) in the context of climate change in the high Andes

      Alejandro Bonifacio

      • Resumen
      • Texto completo

      págs. 113-124

      

    • Effects of saponin-rich quinoa (Chenopodium quinoa Willd.) bran and bran extract in diets of adapted and non-adapted quinoa pests in laboratory bioassays

      Nathaniel B. McCartney, M. Isabel Ahumada, Marcela Muñoz, Marlene Rosales, Angélica M. Fierro, Rodrigo A Chorbadjian

      • Resumen
      • Texto completo

      págs. 125-136

      

    • Quinoa leaf as a nutritional alternative

      Alma Vázquez Luna, Vanessa Cortés Pimentel, Francisco Fuentes Carmona, Rafael Diaz Sobac

      • Resumen
      • Texto completo

      págs. 137-143

      

    • Nutrimental Content and Functional Properties of Quinoa Flour from Chile and Mexico

      Alma Vázquez Luna, Francisco Fuentes Carmona, Eduardo Dominguez Rivadeneyra, Carmen Hernández Tobón, Rafael Diaz Sobac

      • Resumen
      • Texto completo

      págs. 144-153

      

    • Agronomic characterization of quinoa (Chenopodium quinoa Willd.) progeny from close and distant self-fertilized s5 simple crosses

      Ernesto Chura, Angel Mauricio Mujica Sanchez, Bettina Haussmann, Karl Smith, Silvia Flores, Ada Luz Flores

      • Resumen
      • Texto completo

      págs. 154-165

      

    • Genetic identity based on simple sequence repeat (SSR) markers for Quinoa (Chenopodium quinoa Willd.)

      María Romero, Angel Mauricio Mujica Sanchez, Edgardo Pineda, Yesenia Ccamapaza, Nohely Zavalla

      • Resumen
      • Texto completo

      págs. 166-168

      

    • Genetic variability in vegetable Chenopodium for morphological and quality traits over different cuttings

      Atul Bhargava, Francisco Fuentes Carmona, Sudhir Shukla, Shilpi Srivastava, Saijasi Dubey, Deepak Ohri

      • Resumen
      • Texto completo

      págs. 179-186

      

    • New seed collections of North American pitseed goosefoot (Chenopodium berlandieri) and efforts to identify its diploid ancestors through whole-genome sequencing

      Eric N. Jellen, David E. Jarvis, Spencer P. Hunt, Hayley H. Mangelsen, Peter J. Maughan

      • Resumen
      • Texto completo

      págs. 187-196

      

  • Research Notes

    • Sustainability of Quinoa in Rainfed Agricultural Systems: A Case Study on the O’Higgins Region, Chile

      Pablo Olguín, Alejandro de Kartzow García, Carlos A. Huenchuleo

      • Resumen
      • Texto completo

      págs. 197-207

      

    • Quinoa Industry Development in China

      Yang Xiu-shi, Qin Pei-you, Guo Hui-min, Ren Gui-xing

      • Resumen
      • Texto completo

      págs. 208-219