Journal of the Chilean Chemical Society (Boletín de la Sociedad Chilena de Química)

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  Año 2021, Vol. 66, Número 3

  • Antimicrobial and sod-like activities of N,N′ -bis(ferrocenylmethylene)ethylenediamine schiff base and it’s metal complexes

    Hülya Avci Özbek, Seda Çinar, Mustafa Oskay, Tülİn Aydemİr, Funda Demİrhan

    • Resumen
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    págs. 5237-5241

    

  • Potential of curatella amaricana l. Against SARS-COV2: Bioavailability, molecular similarity and molecular docking between secondary metabolites and protease type 3-chymotrypsin (3clpro)

    Emildo Marcano, Ysbelia Sánchez García

    • Resumen
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    págs. 5242-5245

    

  • Comparative removal of methylene blue from aqueous solution using different adsorbents

    Ikhlass Marzouk-Trifi, Beyram Trifi, Houda Zendah, Bechir Hamrouni

    • Resumen
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    págs. 5246-5250

    

  • Effect of green synthesized silver nanoparticles on carnosic acid content and physio-biochemical properties of rosmarinus officinalis l

    Tayebeh Azari Nezhadian, Parastoo Majidan, Mahyar Gerami, Moazzameh Ramezani

    • Resumen
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    págs. 5251-5258

    

  • Impact of COVID-19 lockdown on NO2, nox, O3 and PM2,5 concentrations in Santiago de Chile

    Sonnia Parra, Manuel A. Bravo

    • Resumen
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    págs. 5259-5261

    

  • Phenolics composition, antioxidant and corrosion inhibition efficiency, capacity of f raxinus excelsior extracts

    Amamra Samra, Kaabi Ilhem, Belhaddad Oum Elkheir, Baghiani Abderrahmane, Arrar Lekhmici

    • Resumen
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    págs. 5262-5267

    

  • Effect of in vitro digestion gastrointestinal of the extract aqueou of leaves of ugni molinae , on the viability of colorectal cancer cells

    Marcia Avello L, Eillen Torres, Romina I. Carvajal, Edgar Pastene

    • Resumen
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    págs. 5268-5272

    

  • Comparative insights into hydrogen abstraction of CCl3H by small oxygen-containing anions MO− with M= BE, B, and AL

    Liang Junxi, Zhang Fupeng, Duan Yu, Bai Jun, Su Qiong, Li Zhenhua, Zhang Lili

    • Resumen
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    págs. 5273-5279

    

  • Volatile profile and consumer acceptability of natural yoghurts elaborated with chilean native cultures of enterococcus sp. Strain bb3 and lactobacillus sp. Strain bb6

    Sharon Viscardi, Luis Marileo, Maria Paz Araos, Javiera Standen, Silvana Cerna, Mario Amato, Cristian Paz

    • Resumen
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    págs. 5280-5284

    

  • Phytochemical assessment, total phenolic content, cytotoxic, antioxidant and antidiabetic activities of hyoscyamus insanus

    Muhammad Abdur Rehman-Shah, Rahmat Ali Khan,, Ahmed Mushtaq

    • Resumen
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    págs. 5285-5290

    

  • A computational study of steviol and its suggested anticancer activity. A dft and docking study

    Lorena Meneses O., Sebastián Cuesta H, Guillermo Salgado Morán, Patricio Muñoz, Assia Belhassan, Lorena Gerli-Candia, L.H. Mendoza Huizar

    • Resumen
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    págs. 5291-5294

    

  • Bioactive Mixed Ligand Metal Complexes Of Cu(II), Ni(II), And Zn(II) Ions: Synthesis, Characterization, Antimicrobial And Antioxidant Properties

    Md Ashrafuzzaman, Farzana Khanm Camellia, Abdullah Al Mahmud, MD. Joy Pramanik, Kamrun Nahar, Md. Masuqul Haque, Md. Kudrat-e-zahan

    • Resumen
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    págs. 5295-5299

    

  • Anti-oxidant and anti-inflammatory potential of secondary metabolites from daphne mucronata royle and their first-principles investigations

    Muhammad Imran Shahzad, Irfan Ahmad, Sajjad Hussain Sumrra, Mohammed Abdullah Assiri, Jalal Uddin, Ajaz Hussain, Noreen Khalid, A. G. Al-Sehemi

    • Resumen
    • Texto completo

    págs. 5300-5306