Journal of dairy science

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  Año 2003, Vol. 86, Número 11

  • Physical Properties of Cream Reformulated with Fractionated Milk Fat and Milk-Derived Components

    K. M. Waterman, L. L. Scott, S. S. Sumner, S. E. Duncan

    págs. 3395-3404

    

  • Effects of pH, Temperature, Supplementation with Whey Protein Concentrate, and Adjunct Cultures on the Production of Exopolysaccharides by Streptococcus thermophilus 1275

    N. P. Shah, B. Zisu

    págs. 3405-3415

    

  • Assimilation of Cholesterol by Yeast Strains Isolated from Infant Feces and Feta Cheese

    E. I. Psomas, E. Litopoulou-Tzanetaki, D. J. Fletouris

    págs. 3416-3422

    

  • The Housekeeping Genes GAPDH and Cyclophilin Are Regulated by Metabolic State in the Liver of Dairy Cows

    R. P. Rhoads, K. L. Ingvartsen, C. McManaman

    págs. 3423-3429

    

  • Imbalance Between Lipoxin A~4 and Leukotriene B~4 in Chronic Mastitis-Affected Cows

    G. Degand, P. Lekeux, P. Boutet, F. Bureau

    págs. 3430-3439

    

  • Effect of Lipopolysaccharide Infusion on Serum Macromineral and Vitamin D Concentrations in Dairy Cows

    M. R. Waldron, B. J. Nonnecke

    págs. 3440-3446

    

  • Effect of Lipopolysaccharide on Indices of Peripheral and Hepatic Metabolism in Lactating Cows

    M. R. Waldron

    págs. 3447-3459

    

  • Relationship Between Udder and Leg Hygiene Scores and Subclinical Mastitis

    D. A. Schreiner

    págs. 3460-3465

    

  • Results of Milk Samples Submitted for Microbiological Examination in Wisconsin from 1994 to 2001

    J. A. Makovec

    págs. 3466-3472

    

  • Identification and Characterization of Location Decision Factors for Relocating Dairy Farms

    N. R. St-Pierre, J. E. W. Stirm

    págs. 3473-3487

    

  • Milk Leakage-An Increased Risk in Automatic Milking Systems

    T. Westermark, K. P. Waller

    págs. 3488-3497

    

  • Ovarian Follicular Activity in Lactating Holstein Cows Supplemented with Monensin

    T. F. Duffield, S. K. Tallam

    págs. 3498-3507

    

  • Demonstration of a Role for Insulin in the Regulation of Leptin in Lactating Dairy Cows

    R. P. Rhoads, R. A. Ehrhardt, S. S. Block, D. E. Bauman

    págs. 3508-3515

    

  • Economic Value of Timely Determination of Unexpected Decreases in Detection of Estrus Using Control Charts

    A. de Vries, B. J. Conlin

    págs. 3516-3526

    

  • Effects of Supplemental Energy on Metabolic and Immune Measurements in Periparturient Dairy Cows with Johne's Disease

    J. R. Stabel

    págs. 3527-3535

    

  • Prediction of Dairy Housing Construction Costs

    J. M. Pereira, Carlos José Álvarez López

    págs. 3536-3541

    

  • Pelleted Beet Pulp Substituted for High-Moisture Corn: 1. Effects on Feed Intake Chewing Behavior, and Milk Production of Lactating Dairy Cows

    J. A. Voelker

    págs. 3542-3552

    

  • Pelleted Beet Pulp Substituted for High-Moisture Corn: 2. Effects on Digestion and Ruminal Digestion Kinetics in Lactating Dairy Cows

    J. A. Voelker

    págs. 3553-3561

    

  • Pelleted Beet Pulp Substituted for High-Moisture Corn: 3. Effects on Ruminal Fermentation, pH, and Microbial Protein Efficiency in Lactating Dairy Cows

    J. A. Voelker

    págs. 3562-3570

    

  • Technical Note: Validation of a System for Monitoring Feeding Behavior of Dairy Cows

    Marina A. G. von Keyserlingk, T. J. DeVries

    págs. 3571-3574

    

  • The Effect of Lactobacillus buchneri and Lactobacillus plantarum on the Fermentation, Aerobic Stability, and Ruminal Degradability of Low Dry Matter Corn and Sorghum Silages

    I. Filya

    págs. 3575-3581

    

  • Effect of Dietary Fat and Vitamin E on alpha-Tocopherol in Milk from Dairy Cows

    D. J. Wyatt, W. P. Weiss

    págs. 3582-3591

    

  • Composition and Functional Capacity of Blood Mononuclear Leukocyte Populations from Neonatal Calves on Standard and Intensified Milk Replacer Diets

    B. J. Nonnecke

    págs. 3592-3604

    

  • Effects of Body Surface Area Estimates on Predicted Energy Requirements and Heat Stress

    A. Berman

    págs. 3605-3610

    

  • Effects of Replacing Chopped Alfalfa Hay with Alfalfa Silage in a Total Mixed Ration on Production and Rumen Conditions of Lactating Dairy Cows

    M. S. Einarson, J. M. Calberry, J. C. Plaizier

    págs. 3611-3619

    

  • Rates of Production of Acetate, Propionate, and Butyrate in the Rumen of Lactating Dairy Cows Given Normal and Low-Roughage Diets

    M. S. Dhanoa, S. V. Morant, J. D. Sutton

    págs. 3620-3633

    

  • Adaptations in Body Muscle and Fat in Transition Dairy Cattle Fed Differing Amounts of Protein and Methionine Hydroxy Analog

    G. J. Phillips

    págs. 3634-3647

    

  • Conjugated Linoleic Acid and Vaccenic Acid in Rumen, Plasma, and Milk of Cows Fed Fish Oil and Fats Differing in Saturation of 18 Carbon Fatty Acids

    A. A. AbuGhazaleh, D. J. Schingoethe

    págs. 3648-3660

    

  • Ruminal Fermentation and Bacterial Protein Synthesis of Whole Cottonseed Coated with Combinations of Gelatinized Corn Starch and Urea

    J. K. Bernard

    págs. 3661-3666

    

  • Effects of Corn Silage Hybrid and Dietary Concentration of Forage NDF on Digestibility and Performance by Dairy Cows

    M. L. Eastridge, X. Qiu

    págs. 3667-3674