Australian and New Zealand grapegrower and winemaker

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  Año 2009, Número 549. Dedicado a: High Distinction. Recognition for Barossa brilliance

  • Grapegrowing

    • Young viticulturist works his way to the top

      Malcolm Sutton

      págs. 18-22

      

    • Mid-row treatments trialled in NZ nursery

      Richard Pentreath

      págs. 24-26

      

    • Reducing impact from heatwaves: some grapevine training systems perform better than others

      Leanne Webb, John Whiting, Andrea Watt, Tom Hill, Fiona Wigg, Greg Dunn, Sonja Needs, Snow Barlow

      págs. 27-34

      

    • Dual sucker sprayer, weed killer hits Australia

      Malcolm Sutton

      págs. 35-37

      

    • France: growers put environment first

      págs. 37-38

      

  • Pest and disease

    • The impacts of ripe rot and other bunch rot and other bunch rot diseases on wine production and quality

      Christopher Charles Steel, Michel Meunier

      págs. 40-44

      

    • Do cultivated grapevines contain genes that predispose them to powdery mildew infection?

      Ian B. Dry, Angela Feechan, Angelica Jermakow

      págs. 46-50

      

    • Alternative varieties prove promising

      Katherine Lindh

      págs. 52-56

      

  • Bird control

    • Bird pressure varies throughout country

      Malcolm Sutton

      págs. 58-59

      

    • Options open for bird control in Australia

      Malcolm Sutton

      págs. 60-61

      

  • Harvest preparation

    • Supplier of the year prepares you for harvest

      Michael MacPherson

      págs. 62-66

      

  • Winemaking

    • Fine-tuning wine comes down to balance

      Cathy Howard

      págs. 68-69

      

    • Are all PMS products the same?: enartis-path to total quality

      págs. 70-71

      

    • Use of new de-seeder results in innovation gong

      Malcolm Sutton

      pág. 72

      

    • Viti specialist expands into winery market

      Malcolm Sutton

      págs. 73-74

      

    • Increase and stabilise colour in red wines with the synergy between an enzyme preparation and yeast strain

      Elodie Ferment, Patrice Pellerin, Céline Fauveau, David Guerrand, Patrick Vuchot

      págs. 75-80

      

    • In Vino Analytica Scientia: analytical advances relevant to the Australian wine industry

      Celia Barril, Andrew C. Clark

      págs. 81-84

      

    • New beginnings for Australian savagnin

      Dan Traucki

      pág. 85

      

  • Wastewater management

    • Irrigating with winery wastewater?: developing soil stability thresholds and managing total cations

      Michele Arienzo, Wendy C. Quayle, Evan W. Christen, N. S. Jayawardane

      págs. 86-88

      

    • WA serious about environmental obligation

      Frank Smith

      págs. 88-89

      

    • Meet Frank Moreau

      Frank Moreau (entrevistado)

      pág. 90

      

  • Refrigeration and cooling

    • Researchers strive to raise industry's knowledge of refrigeration, technology

      Karl Forsyth

      págs. 91-92

      

    • Control cooling and costs with 'smart brain' technology

      Gerri Nelligan

      págs. 92-95

      

    • Jane Brook cuts back its power and costs

      Frank Smith

      págs. 96-98

      

    • Gordon Brothers cuts impact on environment

      pág. 99

      

  • Yeast, enzymes and bacteria

    • Techniques for dealing with awkward malolactic fermentations

      Vincent Renouf, Stéphane La Guerche, Virginie Moine-Ledoux, Marie-Laure Murat

      págs. 100-107

      

  • Bottling and packaging

    • The presens oxygen analyser: smart technology for oxygen management in the cellar and at packaging

      Mai Nygaard, E. Dimkou, Olav Aagaard, S. Vidal, Jean Baptiste Dieval, Rainer Jung

      págs. 109-114

      

    • Playing on politics stands out in a crowd

      Malcolm Sutton

      págs. 116-118

      

    • Clear and concise makes NZ wines nice

      Malcolm Sutton

      págs. 119-120

      

  • IT and communications

    • Benchmarking winery production: the web-based tool

      Philip Michael, Darren Oemcke, Neil Scrimgeour, Jeffrey G. Miller

      págs. 123-125