págs. 1-10
Threats to animal genetic resources for food and agriculture: approaches to recording, description, classification and analysis
págs. 11-22
págs. 23-30
Indicators: do we have effective tools to measure trends in genetic diversity of domesticated animals?
págs. 31-43
Motives and values in farming local cattle breeds in Europe: a survey on 15 breeds
G. Gandini, L. Avon, D. Bothe-Wilhelmus, E. Bay, F.G. Colinet
págs. 45-58
Marketing products from local livestock breeds: an analysis of eight cases
págs. 59-71
págs. 73-83
págs. 85-90
págs. 91-100
págs. 101-113
págs. 115-118
Livestock keepers' rights: the state of discussion
I. Köhler Rollefson, E. Mathias, H. Singh, P. Vivekanandan, J. Wanyama
págs. 119-123
Regional issues on animal genetic resources: trends, policies and networking in Europe
págs. 125-136
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