OENO ONE: Journal international des sciences de la vigne et du vin = International journal of vine and wine sciences

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  Año 2012, Vol. 46, Número 4

  • Effect of canopy management techniques on the nutritional quality of Montepulciano grapevine in Puglia (Southern Italy)

    Giampiero Scaglione, Giulia Graziani, Rita Federico, Claudio Di Vaio, Montserrat Nadal Roquet Jalmar, Andrea Formato, Rosario Di Lorenzo, Alberto Ritieni

    págs. 253-261

    

  • Ampelographic and oenological characterization of the ancient grapevine cv. Dobricic grown in the coastal region of Croatia

    Goran Zdunić, Irena Budic-Leto, Urska Vrhovsek, Iva Tomic-Potrebujes, Edi Maletić

    • Texto completo

    págs. 263-273

    

  • Polynomial relation between mean shoot area and mean shoot weight for vigour calculation on cv. Touriga Nacional

    Paula Cristina Oliveira, Joao Paulo Moura, Maria José Correia, Luís Filipe Sanches, Ana Alexandra Oliveira

    págs. 275-279

    

  • Gas exchange of field-grown "Vitis vinifera" L. cv. Zweigelt leaves in relation to leaf age and position along the stem

    Mathilde Knoll, Helmut Redl

    págs. 281-295

    

  • Anthocyanin composition and extraction from Grenache noir ("Vitis vinifera" L.) vine leaf using an experimental design. I- by ethanol or sulfur dioxide

    Rim Nabli, Sami Achour, Michaël Jourdes, Pierre-Louis Teissedre, Ahmed N. Helal, Béchir Ezzili

    págs. 295-304

    

  • Impact of varying degrees of powdery mildew infection ("Uncinula necator" (Schwein.) Burrill) on the volatile compounds of Chardonnay grapes, must and wine

    Denis Rusjan, Tjasa Jug, Mojca Bavcon Kralj

    págs. 305-320

    

  • Characterization of mannoproteins during wine ("Vitis vinifera" L. cv. Encruzado) ageing on lees with stirrin in oak wood barrels and in a stainless steel tank with oak staves

    Ana Rodrigues, Jorge Manuel Ricardo da Silva, Carlos Lucas, Olga Laureano

    págs. 321-329

    

  • Natural variability of surface porosity of wine cork stoppers of different commercial classes

    Vanda Oliveira, Sofia Knapic, Helena Pereira

    págs. 331-340