Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria

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  Año 2021, Número 10. Texto Completo Ejemplar

  • Charlas

    • Alternativa al uso de antibióticos en animales de granja y acuicultura.

      Juan Manuel Peralta Sánchez, Miguel Rabelo Ruiz, Claudia Teso Pérez, Antonio Manuel Martín Platero, Mercedes Maqueda Abreu, Eva Valdivia Martinez, Alberto Baños, Juan José Ariza Romero, Manuel Martínez Bueno

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    • The Sinorhizobium fredii HH103 double-edged sword.

      Sebastián Acosta Jurado, Cynthia Victoria Alias Villegas, Pilar Navarro Gómez, José María Vinardell González

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  • Comunicaciones orales

    • Engineering Pseudomonas putida for increased vitamin B12 production.

      Rodrigo Hedo Berrocal, Igor Martinez Sanchez, Juan Nogales Enrique

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    • Isolation and identification of acetic acid bacteria in artisan sourdough.

      Manuel Garrido Romero, Belén Floriano Pardal, Andrés Garzón

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    • Defects in female fertility due to mutations in cohesins.

      María del Carmen Macías Cabeza, Ana María Brokate Llanos, Alfonso Fernandez Alvarez

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    • Double Trouble: a patient with STAT1 GOF and Down Syndrome

      Isabel Villaoslada Casaled, Paloma Guisado Hernández, Pilar Blanco Lobo, Beatriz De Felipe, Peter Olbrich, Olaf Neth

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    • The role of macrophages in cancer progression.

      Rubén Jurado Escobar, María D. Martín Bermudo, Beatriz Estrada Martín

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  • Pósteres

    • CRISPR to cure RNA viruses.

      Andrés Lara Rodríguez, Andrés Garzón, Juan Jiménez

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    • Fibroblasts derived from nemaline myopathy patients: a useful cellular model for studying the pathophysiological mechanisms implicated in disease's development and for pharmacological screenings.

      Rocío Piñero Pérez, Ernesto Álvarez Gómez, José A. Sánchez-Alcázar

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    • In vitro evaluation of the efficacy of gold metallophosphazenes as antitumor compounds.

      Ana Batanero Mantero, Ana Gil López, María Llana Ruíz-Cabello, Sara Maisanaba, Josefina Jimenez Villar, Guillermo Repetto Kuhn

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    • New connection between transcriptional regulation and genomic instability.

      María Fuentes Cuesta, Juan Jiménez, Víctor Álvarez Tallada

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    • Glutathione detection using a fluorescence prove based on porphyrin-Hg complex.

      Paula González Martín, Tânia Isabel Lopes da Costa, José María Pedrosa Poyato

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    • Isolation, identification and characterization of natural yeasts for brewing.

      Alfonso Lorenzo Garrido, José Ibeas

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    • Study of the variability present in the production of craft beer at the "El Postiguet" brewery.

      Ignacio Martínez Zaragoza

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    • Hemp peptides (Cannabis sativa L.) modulate the neuro-inflammatory process via inflamasome.

      María C. Millán-Linares, Noelia Rodríguez Martín, Álvaro Villanueva, Justo Pedroche, Francisco Millán, Sergio Montserrat de la Paz, Carrillo Berdasco Gabriela

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    • Validation of the microbiological method "Recount of aerobic microorganisms at 22ºC and 36ºC in water" according to ISO 6222:1999.

      Jorge Chávez Rodríguez, María Begoña Herrera Rodríguez, David Martínez Pozo

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    • Role of FnrS small regulatory RNA in the anaerobic response of Sphingopyxis granuli TFA.

      Pablo Pacheco Domínguez, Rubén de Dios Barranco, Francisca Reyes-Ramírez

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    • Biodegradation of anti-inflammatory drugs and plastics. Identification of microbial activities by metagenomics.

      José Manuel Garrido Montoro, Inés Canosa Pérez-Fragero

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    • Fatty acids profile determination in bakery products by gas chromatography with flame ionization detection (GC-FID).

      Verónica Prieto Rodríguez, María de la Menta Ballesteros, Maria del Mar Gonzalez

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    • Extension of the measurement range method for histamine determination by HPLC.

      Celeste María Quirós Quirós, Fernando Andrada Franco, María de la Menta Ballesteros

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    • Mutations in a histone H2A variant with implications for fertility.

      Andres Rodriguez Leon, Ana María Brokate Llanos, Alfonso Fernández Álvarez

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    • Development of tools for the widespread implementation of CRISPR-Cas technologies in Gram-negative bacteria.

      Miguel Ángel Spínola Tena, Fernando Govantes, Aroa López Sánchez

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    • Tuning and validation of an analytical method for the determination of gluten in food samples: The immunochromatographic strips.

      Beatriz Vázquez Martínez, Belén Floriano Pardal, Miguel Ángel Siglez Granado

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    • Mutagenesis in the control of virulence in Ustilago maydis.

      Sigrid Leotte Farfán, Blanca Navarrete, Ramón Ramos Barrales

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    • ELISA vs PCR. Advantages and disadvantages of each method for allergens and gluten detection in food.

      Said Hamad, Miguel Síglez, Carlos Mancheño Suelves

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    • Electrochemically-assisted growth of purple phototrophic bacteria for PHB production.

      Fernando Muniesa Merino, Carlos Manchón Vallegas, Abraham Esteve Núñez

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    • Study of physico-chemical parameters in smallscale craft beer production

      Jesús Pérez Aguilar, Ramón Ramos Barrales

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    • Adaptation of Caenorhabditis elegans to salt conditions for use in aquaculture.

      J.C Puyana Peña, Manuel Jesús Muñoz Ruiz, Ana María Brokate Llanos

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    • Functional dissection of the large adhesion protein.

      Álvaro Rangel Peláez, Fernando Govantes, Aroa López Sánchez

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    • Desiccation and storage of Caenorhabditis elegans for use in aquaculture.

      M. Sauci Jimenez, Manuel Jesús Muñoz Ruiz, A.M. Brokate Llanos

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