Periodo de publicación recogido
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Peter Godden
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 683, 2020, págs. 55-56
Tasting compares six wines sealed with both corks and screwcaps
Peter Godden
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 673, 2020, págs. 62-65
Grape solids in white winemaking
Peter Godden
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 671, 2019, págs. 73-74
Peter Godden
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 665, 2019, págs. 91-92
AWRI Report: A rose by another name: novel wine yeast that impact floral aromas
Toni Cordente, Mark Solomon, Peter Godden, Chris Curtin, Daniel L. Johnson
Wine and viticulture journal, ISSN 1838-6547, Nº. 5, 2016, pág. 39
Documenting 30 years of technological change in the Australian wine industry
Peter Godden
Wine and viticulture journal, ISSN 1838-6547, Nº. 3, 2016
Influence of phenolics on white wine quality and style
Richard Gawel, Peter Godden, Patricia Williamson, Leigh Francis
Wine and viticulture journal, ISSN 1838-6547, Nº. 3, 2014
There's gotta be a buck in those organic by-products
Richard Muhlack, Karl Forsyth, Neil Scrimgeour, Peter Godden
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 599, 2013, págs. 80-82
Optimising fermentation through simulation
Richard Muhlack, Neil Scrimgeour, Eric N. Wilkes, Peter Godden, Daniel L. Johnson
Wine and viticulture journal, ISSN 1838-6547, Nº. 6, 2013
Ella Robinson, Neil Scrimgeour, Matteo Marangon, Richard Muhlack, Paul A. Smith, Peter Godden, Daniel L. Johnson
Wine and viticulture journal, ISSN 1838-6547, Nº. 6, 2012, págs. 24-30
Quality in a cool climate-maceration techniques in Pinot Noir production
R.G. Dambergs, Angela Sparrow, Anna Carew, Neil Scrimgeour, Eric N. Wilkes, Peter Godden, Markus J. Herderich, Daniel L. Johnson
Wine and viticulture journal, ISSN 1838-6547, Nº. 3, 2012, págs. 18-26
Ten years of transformation: Reflecting on the technical advances in the wine industry over the past decade
Peter Godden, Daniel L. Johnson
Wine and viticulture journal, ISSN 1838-6547, Nº. 2, 2012, págs. 22-26
Cutting through the confusion around Pinot G
Ella Robinson, Leigh Francis, Daniel Cozzolino, Paul A. Smith, Peter Godden
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 567, 2011, págs. 48-54
Advancing the frontline against Brett
Chris Curtin, Anthony R. Borneman, Paul A. Henschke, Peter Godden, Paul J. Chambers, Isak S. Pretorius
Wine and viticulture journal, ISSN 1838-6547, Nº. 6, 2011, págs. 18-25
Trends in the composition of Australian wine, 1984-2008
Peter Godden, R. Muhlack
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 558, 2010, págs. 47-61
Evaluation of the consistency of wine quality assessments from expert wine tasters
Richard Gawel, Peter Godden
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 14, Nº 1, 2008, págs. 1-8
W.U. Cynkar, Mark Gishen, Peter Godden, L. Janik, Daniel Cozzolino, Bob Dambergs
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº Extra 521, 2007 (Ejemplar dedicado a: 35th Annual Technical Issue), págs. 46-52
The AWRI closure trial: sensory evaluation data 36 months after bottling
John Field, Ella Robinson, Kate Lattey, Peter B. Hoj, Adrian D. Coulter, Peter Valente, Mark Gishen, Peter Godden, Leigh Francis
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 475, 2003, págs. 59-64
Tapones para botellas de vino: Características físicas y efectos en la composición y propiedades sensoriales de un vino Semillón (I)
Australian Wine Research Institute, Peter Godden
La Semana vitivinícola, ISSN 0037-184X, Nº 2950, 2003, págs. 570-579
The effects of salinity on vines and wines
Ella Robinson, Peter R. Clingeleffer, Rob R. Walker, Peter Valente, Peter Godden, Deidre H. Blackmore, Leigh Francis
Australian viticulture, ISSN 1329-0436, Vol. 6, Nº 4, 2002, págs. 11-21
Results of an AWRI trial investigating the technical performance of various types of wine closure: Part 3. Wine sensory properties up to 20 months post- bottling
John Field, Ella Robinson, Peter B. Hoj, Peter Valente, Adrian D. Coulter, Peter Godden, Mark Gishen, Leigh Francis
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 453, 2001, págs. 103-110
Results of an AWRI trial investigating the technical performance of various types of wine closure: Part 2. Wine composition up to 20 months post-bottling
John Field, Ella Robinson, Peter B. Hoj, Peter Valente, Adrian D. Coulter, Mark Gishen, Peter Godden, Leigh Francis
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 452, 2001, págs. 89-98
Results of an AWRI trial investigating the technical performance of various types of wine closure: Part 1. Physicial measurements up to 20 months post-bottling
John Field, Ella Robinson, Peter B. Hoj, Peter Valente, Adrian D. Coulter, Mark Gishen, Peter Godden, Leigh Francis
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 451, 2001, págs. 67-77
Wine bottle closures: physical characteristics and effect on composition and sensory properties of a Semillon wine. 1: Performance up to 20 months post-bottling
John Field, Ella Robinson, Peter B. Hoj, Adrian D. Coulter, Peter Valente, Peter Godden, Mark Gishen, Leigh Francis
Australian journal of grape and wine research, ISSN 1322-7130, Vol. 7, Nº 2, 2001, págs. 64-105
Persistent wine instability issues
Peter Godden
Australian and New Zealand grapegrower and winemaker, ISSN 0727-3606, Nº 443, 2000, págs. 10-14
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