Nick K. Dokoozlian

• Artículos de revistas (9)
• Colaboraciones en obras colectivas (9)

• Artículos de revistas

  • Cell Wall–Anthocyanin Interactions during Red Wine Fermentation-Like Conditions

    Cristina Medina Plaza, Jordan W. Beaver, Konrad V. Miller, Larry A. Lerno, Nick K. Dokoozlian, Ravi Ponangi, Tom Blair, David E. Block, Anita Oberholster

    American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 71, Nº 2, 2020, págs. 149-156

    • Resumen
    

  • Metabolomic Measurements at Three Time Points of a Chardonnay Wine Fermentation with Saccharomyces cerevisiae

    Chandra L. Richter, Adam D. Kennedy, Lining Guo, Nick K. Dokoozlian

    American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 66, Nº 3, 2015, págs. 294-301

    • Resumen
    

  • Use of Cordon Wire Tension for Static and Dynamic Prediction of Grapevine Yield

    J. M. Tarara, Bernardo Chaves, Luis A. Sanchez, Nick K. Dokoozlian

    American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 65, Nº 4, 2014, págs. 443-452

    • Resumen
    

  • Effect of increased irrigation and additional nitrogen fertilisation on the concentration of green aroma compounds in Vitis vinifera L. Merlot fruit and wine

    Martin P. Mendez Costabel, Kerry L. Wilkinson, Susan Bastian, Charlotte Jordans, Michael McCarthy, C.M. Ford, Nick K. Dokoozlian

    Australian journal of grape and wine research, ISSN 1322-7130, Vol. 20, Nº 1, 2014, págs. 80-90

    • Resumen
    

  • Effect of winter rainfall on yield components and fruit green aromas of Vitis vinifera L. cv. Merlot in California

    Martin P. Mendez Costabel, Kerry L. Wilkinson, Susan Bastian, Charlotte Jordans, Michael McCarthy, C.M. Ford, Nick K. Dokoozlian

    Australian journal of grape and wine research, ISSN 1322-7130, Vol. 20, Nº 1, 2014, págs. 100-110

    • Resumen
    

  • Seasonal and Regional Variation of Green Aroma Compounds in Commercial Vineyards of Vitis vinifera L. Merlot in California

    Martin P. Mendez Costabel, Kerry L. Wilkinson, Sue Bastian, Michael McCarthy, Christopher Ford, Nick K. Dokoozlian

    American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 64, Nº 4, 2013, págs. 430-436

    • Resumen
    • Texto completo
    

  • Guaiacol and 4‐methylguaiacol accumulate in wines made from smoke‐affected fruit because of hydrolysis of their conjugates

    D. P. Singh, H.H. Chong, K.M. Pitt, M. Cleary, Nick K. Dokoozlian, Mark O. Downey

    Australian journal of grape and wine research, ISSN 1322-7130, Vol. 17, Nº 2, 2011, págs. 13-21

    • Resumen
    

  • Vine Microclimate and Norisoprenoid Concentration in Cabernet Sauvignon Grapes and Wines

    Sang Hwa Lee, Min Jae Seo, Marc Riu Rusell, Joseph P. Cotta, David E. Block, Nick K. Dokoozlian, Susan E. Ebeler

    American Journal of Enology and Viticulture, ISSN 0002-9254, Vol. 58, Nº 3, 2007, págs. 291-301

    • Resumen
    

  • Influence of leaf area density and trellis/training system on the light microclimate within gravepine canopies

    E. A. Gladstone, Nick K. Dokoozlian

    Vitis: Journal of Grapevine Research, ISSN 0042-7500, Vol. 42, Nº 3, 2003, págs. 123-131

    

• Colaboraciones en obras colectivas

  • Consecuencias del cambio climático en las prácticas vitícolas en EE UU

    Nick K. Dokoozlian

    V Foro Mundial del Vino: Logroño 28, 29 y 30 de marzo de 2006, 2008, ISBN 978-84-8125-305-4, págs. 49-62

    

  • Leaf area/crop weight ratios of grapevines: influence on fruit composition and wine quality

    W. Mark Kliewer, Nick K. Dokoozlian

    Proceedings of the ASEV 50th Anniversary Annual Meeting, Seattle, Washington, June 19-23, 2000, 2001, ISBN 0-9630711-4-9, págs. 285-295

    

  • Wine grape planting and trellising trends in California

    E. A. Gladstone, Nona Ebisuda, Nick K. Dokoozlian

    Gesco : groupe d' etude des systèmes de conduite de la vigne = study group for vine training systems = 11èmes Journées = 11th Meeting Marsala (Italie/Italy) 6-12 Juin, Vol. 1, 1999, págs. 39-55

    

  • Influence of row and vine spacing on grapevine light microclimate

    Nick K. Dokoozlian

    Vine Spacing Symposium / coord. por Ed Weber, 1999, págs. 53-60

    

  • Forchlorfenthuron (CPPU) increases the berry size and delays the maturity of thompson seedless table grapes

    M. M. Moriyama, Nick K. Dokoozlian, N. C. Ebisuda

    Proceedings of the International Symposium on Table Grape Production : 1994 june 28 & 29, Anaheim, California, 1994, ISBN 0-9630711-1-4, págs. 63-68

    

  • Training-trellis systems and canopy management of table grapes in California

    William L. Peacock, Fred L. Jensen, Nick K. Dokoozlian

    Proceedings of the International Symposium on Table Grape Production : 1994 june 28 & 29, Anaheim, California, 1994, ISBN 0-9630711-1-4, págs. 191-194

    

  • Maintaining table grape post-harvest quality for long distant markets

    Carlos H. Crisosto, Joseph L. Smilanick, Donald A. Luvisi, Nick K. Dokoozlian

    Proceedings of the International Symposium on Table Grape Production : 1994 june 28 & 29, Anaheim, California, 1994, ISBN 0-9630711-1-4, págs. 195-199

    

  • Influence of vine crop load on redglobe table grapes

    Peggy L. Schrader, Donald A. Luvisi, J. J. Kosareff, Nick K. Dokoozlian

    Proceedings of the International Symposium on Table Grape Production : 1994 june 28 & 29, Anaheim, California, 1994, ISBN 0-9630711-1-4, págs. 211-214

    

  • Influence of trunk girdle timing and ethephon on the quality of crimson seedless table grapes

    Peggy L. Schrader, Donald A. Luvisi, M. M. Moriyama, Nick K. Dokoozlian

    Proceedings of the International Symposium on Table Grape Production : 1994 june 28 & 29, Anaheim, California, 1994, ISBN 0-9630711-1-4, págs. 237-240

    

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