Food science and technology international = Ciencia y tecnología de alimentos internacional

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  Año 2008, Vol. 14, Número 3

  • Studies on shelf life of "lateblue" highbush blueberries

    Valentina Chiabrando, Giovanna Giacalone

    págs. 199-205

    

  • Bioactive compounds and antioxidant capacity of exotic fruits and commercial frozen pulps from Brazil

    M.I. Genovese, M. Da Silva Pinto, A.E. De Souza Schmidt, F.M. Lajolo

    págs. 207-214

    

  • The isolation of rice starch with food grade proteases combined with other treatments

    Yue Li, C.F. Shoemaker, Xueran Shen, Jianguo Ma, A.M. Ibáñez-Carranza, Fang Zhong

    págs. 215-224

    

  • The anatomical origin of raw meat affects the sensory and chemical characteristics of a dry-cured beef product: "cecina de León"

    C. Molinero, Beatriz Martínez, Begoña Rubio, C. González-Fernández, María Dolores García Cachán, Isabel Jaime Moreno

    págs. 225-232

    

  • Contribution of specific adventitious microorganisms toward evolution of sugar and organic acid profiles throughout ripening of model portuguese cheeses

    C. I. Pereira, M.I. Franco, E.O. Gomes, A.M.P. Gomes, Francisco Xavier Malcata

    págs. 233-240

    

  • Impingement cooking of meat products: effect of variability on final temperature

    K. Cronin, J. Caro-Corrales, J. Tobin, J. Kerry

    págs. 241-250

    

  • Pork fat composition of male hybrids from lithuanian indigenous wattle pigs and wild boar intercross

    V. Razmaite, S. Kerziene, A. Siukscius

    págs. 251-257

    

  • Effect of nut paste enrichment on physical characteristics and consumer acceptability of bread

    Bonastre Oliete Mayorga, Manuel Gómez Pallarés, Valentín Pando Fernández, E. Fernández-Fernández, P.A. Caballero, Felicidad Ronda Balbás

    págs. 259-269

    

  • Immobilization of endoproteases from crude extract of "Cynara cardunculus" l. flowers

    M. Sales-Gomes, M.E. Lima-Costa

    págs. 271-276

    

  • Inter-laboratory trial to validate the direct solvent extraction method for the identification of 2-dodecylcyclobutanone in irradiated chicken and whole liquid egg

    I. Tewfik

    págs. 277-283

    

  • Quality and volatile emission changes of "mondial gala" apples during on-tree maturation and postharvest storage in air or controlled atmosphere

    Jordi Graell i Sarlé, M. Luisa López Fructuoso, T. Fuentes, Gemma Echeverría Cortada, Isabel Lara Ayala

    págs. 285-294